Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Jesus Borboa Flores"'
Autor:
Anayza Echevarría Hernández, Francisco Wong Corral, Jesus Borboa Flores, Francisco Rodríguez Félix, Carmen Lizeth Del Toro Sánchez, Jose Luis García Hernández, Edgar Omar Rueda Puente
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 24, Iss 2 (2021)
Background. Chickpea (Cicer arietinum L.) is an important source of human and animal food, due to its high nutritional value and, therefore, it is considered the second legume in cultivated area worldwide. Currently, the population in the world is on
Externí odkaz:
https://doaj.org/article/914e10616a7e4984982cde0c7b8adaec
Autor:
Anayza Echevarría Hernández, Francisco Wong Corral, Jesus Borboa Flores, Francisco Rodríguez Félix, Carmen Lizeth Del Toro Sánchez, Jose Luis García Hernández, Edgar Omar Rueda Puente
Publikováno v:
Tropical and Subtropical Agroecosystems. 24
Background. Chickpea (Cicer arietinum L.) is an important source of human and animal food, due to its high nutritional value and, therefore, it is considered the second legume in cultivated area worldwide. Currently, the population in the world is on
Autor:
Del‐Toro‐Sánchez, Carmen Lizette1 (AUTHOR), Rodríguez‐Félix, Francisco1 (AUTHOR), Cinco‐Moroyoqui, Francisco Javier1 (AUTHOR), Juárez, Josué2 (AUTHOR), Ruiz‐Cruz, Saúl1 (AUTHOR), Wong‐Corral, Francisco Javier1 (AUTHOR), Borboa‐Flores, Jesús1 (AUTHOR), Castro‐Enríquez, Daniela Denisse1 (AUTHOR), Barreras‐Urbina, Carlos Gregorio1 (AUTHOR), Tapia‐Hernández, José Agustín1 (AUTHOR) joseagustin.tapia@unison.mx
Publikováno v:
Journal of Food Processing & Preservation. Sep2021, Vol. 45 Issue 9, p1-16. 16p.
Autor:
Cornejo‐Ramírez, Yaeel I., Ramírez‐Reyes, Francisco, Cinco‐Moroyoqui, Francisco J., Rosas‐Burgos, Ema C., Martínez‐Cruz, Oliviert, Carvajal‐Millán, Elizabeth, Cárdenas‐López, José L., Torres‐Chavez, Patricia I., Osuna‐Amarillas, Pablo S., Borboa‐Flores, Jesús, Wong‐Corral, Francisco J.
Publikováno v:
Cereal Chemistry; Jan/Feb2016, Vol. 93 Issue 1, p64-70, 7p