Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Jesse Trushenski"'
Publikováno v:
Aquaculture. 571:739458
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62ef340e4bb7b2d5c5eaf5d21e959d42
https://doi.org/10.1016/j.aquaculture.2023.739458
https://doi.org/10.1016/j.aquaculture.2023.739458
Autor:
Jesse Trushenski
Roughly half the seafood we eat comes from farms, and yet many consumers remain hesitant, even resistant, to buying farmed fish. Aquaculture is compared with both terrestrial agriculture and capture fisheries and has endured considerable, often unfou
Autor:
Jesse Trushenski
Publikováno v:
Fisheries. 43:553-554
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10a56c0ea35cdd9d975dedaff8628561
https://doi.org/10.1002/fsh.10181
https://doi.org/10.1002/fsh.10181
Publikováno v:
Journal of Animal Research and Nutrition.
Objective: In carnivorous fishes like hybrid striped bass Morone chrysops female x M. saxatilis male, sparing dietary fish meal with soybean meal may lead to reduced feed intake and growth performance. Dietary phospholipid supplements may help improv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ca1ba2cc02866d46f968e7cbdfc5c0b7
https://doi.org/10.21767/2572-5459.100007
https://doi.org/10.21767/2572-5459.100007
Autor:
Bassem Allam, María Ángeles Esteban, Benjamin H. Beck, Christopher Marlowe A. Caipang, Rosario Castro, Rebeca Cerezuela, Emmanuelle Pales Espinosa, Uwe Fischer, Matt J. Griffin, Erling Olaf Koppang, Agnar Kvellestad, Carlo C. Lazado, Daniel L. Merrifield, David Parra, Eric Peatman, Tracy S. Peterson, Ana Rodiles, Irene Salinas, Esteban Soto, Kristina S. Sundell, Henrik Sundh, Carolina Tafalla, Jaime A. Tobar, Jesse Trushenski
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::153b0ba4c0348a481aeb6302d40bf9ab
https://doi.org/10.1016/b978-0-12-417186-2.00019-4
https://doi.org/10.1016/b978-0-12-417186-2.00019-4
Autor:
Jesse Trushenski
Publikováno v:
Fisheries. 40:49-49
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73b038a441e14040db88b396fe4cd7ea
https://doi.org/10.1080/03632415.2015.1006501
https://doi.org/10.1080/03632415.2015.1006501
Publikováno v:
Amino Acids; May2009, Vol. 37 Issue 1, p43-53, 11p