Zobrazeno 1 - 10
of 92
pro vyhledávání: '"Jesús Pérez‐Moreno"'
Autor:
Rui Wang, Gangqiang Dong, Yupin Li, Ruixue Wang, Shimei Yang, Jing Yuan, Xuedan Xie, Xiaofei Shi, Juanbing Yu, Jesús Pérez-Moreno, Fuqiang Yu, Shanping Wan
Publikováno v:
Journal of Fungi, Vol 10, Iss 9, p 640 (2024)
Based on a multi-locus phylogeny of a combined dataset of ITS, LSU, tef1-α, and rpb2 and comprehensive morphological analyses, we describe three new species from the Melanosporum group of genus Tuber and synonymize T. pseudobrumale and T. melanoexca
Externí odkaz:
https://doaj.org/article/7bd55a6528d248bca10c789b8a97da09
Autor:
Olivia Ayala-Vásquez, Jesús Pérez-Moreno, Juan Pablo Pinzón, Roberto Garibay-Orijel, Jesús García-Jiménez, Javier Isaac de la Fuente, Crystian Sadiel Venegas-Barrera, Magdalena Martínez-Reyes, Leticia Montoya, Víctor Bandala, Celia Elvira Aguirre-Acosta, César Ramiro Martínez-González, Juan Francisco Hernández-Del Valle
Publikováno v:
Journal of Fungi, Vol 9, Iss 12, p 1126 (2023)
Boletes are one of the most common groups of fungi in temperate, subtropical, and tropical ecosystems. In Mexico, the northern region has mainly been explored in terms of bolete diversity. This study describes a new genus and seven new species based
Externí odkaz:
https://doaj.org/article/1709e5013ebd4b91ab1e85efd755ad3f
Autor:
Olivia Ayala-Vásquez, Magdalena Martínez-Reyes, Jesús Pérez-Moreno, César Ramiro Martínez-González, Juan Pablo Pinzón, Javier Isaac de la Fuente, Rigoberto Castro-Rivera, Jesús García-Jiménez, Soledad Balbuena-Carrasco, Eliseete Ramírez-Carbajal, Fuqiang Yu
Publikováno v:
Journal of Fungi, Vol 9, Iss 10, p 1041 (2023)
Among Boletales, the family Boletaceae has the highest diversity worldwide. Additionally, this fungal group has great ecological relevance because it not only includes mainly ectomycorrhizal but also saprotrophic species. Furthermore, some species ar
Externí odkaz:
https://doaj.org/article/f064713693ec4b91a9ca4badcdca24c3
Autor:
Uzziel RÍOS-GARCÍA, Anaitzi CARRERA-MARTÍNEZ, Magdalena MARTÍNEZ-REYES, Faustino HERNÁNDEZ-SANTIAGO, Fabiola R. EVANGELISTA, Irma DÍAZ-AGUILAR, Joan Windhoek OLVERA-NORIEGA, Jesús PÉREZ-MORENO
Publikováno v:
Forest Systems, Vol 32, Iss 1 (2023)
Aim of study: To document for the first-time the biocultural knowledge related to the use, nomenclature, and classification of wild mushrooms by the Mazatec culture, cradle of the ethnomycology. Area of study: Municipality of Eloxochitlán de Flor
Externí odkaz:
https://doaj.org/article/21b90cea4b4f42aa9423c36c2d7bbcca
Autor:
Jesús Pérez‐Moreno, Alexis Guerin‐Laguette, Andrea C. Rinaldi, Fuqiang Yu, Annemieke Verbeken, Faustino Hernández‐Santiago, Magdalena Martínez‐Reyes
Publikováno v:
Plants, People, Planet, Vol 3, Iss 5, Pp 471-490 (2021)
Societal Impact Statement Edible mycorrhizal fungi (EMF) have been consumed since ancestral times by humans either as food, medicine or for ceremonial use. Nowadays, they are a non‐timber forest product and a diverse genetic resource with great eco
Externí odkaz:
https://doaj.org/article/9f746098074c4e13875bd627fed31935
Autor:
Zuamí Villagrán, Magdalena Martínez-Reyes, Horacio Gómez-Rodríguez, Uzziel Ríos-García, Efigenia Montalvo-González, Rosa Isela Ortiz-Basurto, Luis Miguel Anaya-Esparza, Jesús Pérez-Moreno
Publikováno v:
Molecules, Vol 28, Iss 11, p 4415 (2023)
Worldwide, the fungus known as huitlacoche (Ustilago maydis (DC.) Corda) is a phytopathogen of maize plants that causes important economic losses in different countries. Conversely, it is an iconic edible fungus of Mexican culture and cuisine, and it
Externí odkaz:
https://doaj.org/article/547cb3c912b94f4cb12b7a6f13fea0f8
Autor:
Wei Liu, Peixin He, Jin Zhang, Liyuan Wu, Lingfang Er, Xiaofei Shi, Zhijia Gu, Fuqiang Yu, Jesús Pérez-Moreno
Publikováno v:
Microorganisms, Vol 11, Iss 2, p 345 (2023)
Morels, which belong to the Ascomycete genus Morchella, are highly valued edible fungi treasured by gourmet chefs worldwide. Some species are saprotrophic and others are able to form facultative mycorrhizal-like associations with plant roots without
Externí odkaz:
https://doaj.org/article/8c57b99819954f1cb0cb0c759c0a6dab
Autor:
Magdalena Martínez-Reyes, Jesús Pérez-Moreno, Luis Villarreal-Ruiz, Ronald Ferrera- Cerrato, Beatriz Xoconostle-Cázares, J. Jesús Vargas-Hernández, Mario Honrubia-García
Publikováno v:
Revista Chapingo: Serie Ciencias Forestales y del Ambiente, Vol 18, Iss 2, Pp 183-192 (2012)
Se evaluó el crecimiento y contenido de macro y micronutrimentos de Pinus greggii Engelm., cuando éste fue inoculado con el hongo comestible ectomicorrízico Hebeloma mesophaeum (Pers.) Quél. Se tuvieron dos tratamientos: plantas inoculadas con H.
Externí odkaz:
https://doaj.org/article/69a3f989eda64688b453f2d0c15db7cd
Autor:
VIOLETA CARRASCO-HERNÁNDEZ, JESÚS PÉREZ-MORENO, VICENTE ESPINOSA-HERNÁNDEZ, JUAN J ALMARAZ-SUÁREZ, ROBERTO QUINTERO-LIZAOLA, MARGARITA TORRES AQUINO
Publikováno v:
Revista Chilena de Historia Natural, Vol 84, Iss 1, Pp 83-96 (2011)
Un alto porcentaje de mortalidad se presenta en plántulas de pinos que son trasplantados de vivero a campo, debido a que no poseen hongos ectomicorrízicos los cuales forman simbiosis obligada con las plantas de forma natural en los bosques. Estos h
Externí odkaz:
https://doaj.org/article/bf25bb3f25e04dd996039187c89009a1
Autor:
SELENE AGUILAR-AGUILAR, JESÚS PÉREZ-MORENO, RONALD FERRERA-CERRATO, ONÉCIMO GRIMALDO-JUÁREZ, LOURDES CERVANTES-DÍAZ, DANIEL GONZÁLEZ-MENDOZA
Publikováno v:
Revista Chilena de Historia Natural, Vol 82, Iss 1, Pp 163-168 (2009)
El proceso de salinización de los suelos constituye un problema generalizado a nivel global. En este sentido, los hongos ectomicorrícicos tienen una importante participación en la recuperación de suelos forestales ya que involucran una serie de m
Externí odkaz:
https://doaj.org/article/13532efe78d141f9ab83bc5117afb46e