A Comparative Analysis of Soil Loss Tolerance and Productivity of the Olive Groves in the Protected Designation of Origin (PDO) Areas Norte Alentejano (Portugal) and Estepa (Andalusia, Spain)

Autor: Antonio Alberto Rodríguez Sousa, José Muñoz-Rojas, Teresa Pinto-Correia, Pedro A. Aguilera, Jesús M. Barandica, Alejandro J. Rescia

Publikováno v: Agronomy, Vol 11, Iss 4, p 665 (2021)

Olive groves are Mediterranean systems that occupy more than 2.5 M ha in Spain and 0.352 M ha in Portugal. Assuming the differences between both countries in terms of olive grove regulation and considering their multifunctionality, it is useful to im

Externí odkaz: https://doaj.org/article/01ff003b30ae447a9bcd43d1136e2508

Impacts of Erosion on the Sustainability of Organic Olive Groves: A Case Study (Estepa Region, Southwestern Spain)

Autor: Jesús M. Barandica, Alejandro J. Rescia, Antonio Alberto Rodríguez Sousa, Samir Sayadi-Gmada, Carlos Parra-López

Publikováno v: Sustainability
Volume 13
Issue 14
E-Prints Complutense. Archivo Institucional de la UCM
instname
Sustainability, Vol 13, Iss 7983, p 7983 (2021)

Spain has more than 2.5 M ha of olive groves, with 60% of this area (i.e., 1.5 M ha) concentrated in the region of Andalusia (Southern Spain). Assuming the socio-ecological characteristics of these crops, of which their contribution to ecosystemic se

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca98f15c4532595664632ed61b07b927

Ecological and Economic Sustainability in Olive Groves with Different Irrigation Management and Levels of Erosion: A Case Study

Autor: Antonio Alberto Rodríguez Sousa, Alejandro J. Rescia, Jesús M. Barandica

Publikováno v: Sustainability
Volume 11
Issue 17
E-Prints Complutense. Archivo Institucional de la UCM
instname
Sustainability, Vol 11, Iss 17, p 4681 (2019)
E-Prints Complutense: Archivo Institucional de la UCM
Universidad Complutense de Madrid

In the last 50 years, both the agricultural labour force and irrigated land area have increased almost eightfold in Spain. The main objective of irrigation, in the short term, is to increase agricultural production. However, in the long term, the env

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8a3459e4414bc452967d5251dad2ec43

A Comparative Analysis of Soil Loss Tolerance and Productivity of the Olive Groves in the Protected Designation of Origin (PDO) Areas Norte Alentejano (Portugal) and Estepa (Andalusia, Spain)

Autor: Teresa Pinto-Correia, Alejandro J. Rescia, Antonio Alberto Rodríguez Sousa, Jesús M. Barandica, José Muñoz-Rojas, Pedro A. Aguilera

Publikováno v: riUAL. Repositorio Institucional de la Universidad de Almería
Universidad de Almería
Agronomy, Vol 11, Iss 665, p 665 (2021)
Agronomy
Volume 11
Issue 4

Olive groves are Mediterranean systems that occupy more than 2.5 M ha in Spain and 0.352 M ha in Portugal. Assuming the differences between both countries in terms of olive grove regulation and considering their multifunctionality, it is useful to im

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::57a56280e83fe6a0bcab0ff58951c51f
https://doi.org/10.3390/agronomy11040665

A multifunctional assessment of integrated and ecological farming in olive agroecosystems in southwestern Spain using the Analytic Hierarchy Process

Autor: Samir Sayadi-Gmada, Jesús M. Barandica, Alejandro J. Rescia, Carlos Parra-López, A. A. Rodríguez Sousa

Publikováno v: Ecological Economics. 173:106658

Olive agroecosystems have for several decades undergone management changes aimed to meet the demands of new agricultural policy trends and of consumers and society. While the main role of olive groves is the production of olives and oil, its multifun

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9c07b945c0fd8978cd956430b11ae044
https://doi.org/10.1016/j.ecolecon.2020.106658