Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Jesús Gámiz Jiménez"'
Publikováno v:
Zephyrus, Vol 77, Iss 0, Pp 119-145 (2016)
Due to the complexity of the archaic elbow fibulae of the Iberian Peninsula, our work traits to organize the pivot group. First, its mechanics and conceptualization are defined precisely. Later, an analysis of the previous known facts is done, taking
Externí odkaz:
https://doaj.org/article/2bee09e504704d6fb3cb852ffb0ef285
Autor:
Javier Carrasco Rus, Juan Antonio Pachón Romero, Ignacio Montero Ruiz, Alfredo González Prats, Jesús Gámiz Jiménez
Publikováno v:
Lucentum, Iss 32, Pp 31-52 (2013)
Se estudia un amplio conjunto de fibulas de codo de las tradicionalmente denominadas «sículas», bajo nuestra nomenclatura de tipo «Monachil», que vienen a completar el panorama cada vez más conocido de este tipo de artilugios problemáticos y p
Externí odkaz:
https://doaj.org/article/d49947b2a8e7456e8c2718350c2c1ef4
Publikováno v:
Trabajos de Prehistoria, Vol 69, Iss 2, Pp 310-331 (2012)
Una nueva fíbula de codo “tipo Huelva” localizada en la región gallega será nuestro objeto de discusión en este trabajo. Para su estudio, analizaremos otras piezas similares localizadas en el entorno del Cerro de los Infantes (Pinos Puente, G
Externí odkaz:
https://doaj.org/article/b8a7bb463d1a456c83cc8c24d0f31e19
Publikováno v:
Journal of Pediatric Gastroenterology and Nutrition. 39:354-360
Cow milk protein allergy occurs in 2% to 6% of infants population. Goat milk has been used as an alternative to cow milk, but there is probably some cross-reactivity between the milks. Little is known about the allergenicity of goat milk per se. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::beed981c45e094dfd741a2fe0124bd6b
https://doi.org/10.1097/00005176-200410000-00010
https://doi.org/10.1097/00005176-200410000-00010
Autor:
Rocio Martin, Jordi Xaus, C. Reviriego, Esther Jiménez, Mónica Olivares, Juan M. Rodríguez, Julio Boza, Leónides Fernández, Susana Langa, Jesús Gámiz Jiménez, M.L. Marín
Publikováno v:
Trends in Food Science & Technology. 15:121-127
Human milk is an important factor in the initiation, development and/or composition of the neonatal gut microflora. Bacteria commonly isolated from this biological fluid include staphylococci, streptococci, micrococci, lactobacilli and enterococci, w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::057a723b6550fb69a1a05c3af565fd59
https://doi.org/10.1016/j.tifs.2003.09.010
https://doi.org/10.1016/j.tifs.2003.09.010
Autor:
A. Lucena, Antonio Martínez-Férez, Julio Boza, L. Baró, Jesús Gámiz Jiménez, Eduardo López-Huertas, J.L. Peña, Juristo Fonollá
Publikováno v:
Clinical Nutrition. 22:175-182
Numerous studies suggest n -3 polyunsaturated fatty acids (n -3 PUFA) and oleic acid intake have beneficial effects on health including risk reduction of coronary heart disease. The purpose of this study was to evaluate the effect of a commercially a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c0debfca3d1f13af36974b22903ce5e
https://doi.org/10.1054/clnu.2002.0620
https://doi.org/10.1054/clnu.2002.0620
Publikováno v:
The Journal of Nutritional Biochemistry. 8:217-223
We explore in this study the influence of dietary (n-6) and (n-3) long-chain polyunsaturated fatty acids (LC-PUFA) on tissues fatty acid composition in early life. Eight newborn piglets were fed sow milk for 20 days (group SM, n = 8); another sixteen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dc585609922d6a0f9d51062998a4f5b3
https://doi.org/10.1016/s0955-2863(97)89659-3
https://doi.org/10.1016/s0955-2863(97)89659-3
Autor:
Juan Antonio Pachón Romero, Alfredo González Prats, Ignacio Montero Ruiz, Jesús Gámiz Jiménez, Javier Luis Carrasco Rus
Publikováno v:
RUA. Repositorio Institucional de la Universidad de Alicante
Universidad de Alicante (UA)
Lucentum, Iss 32, p 31 (2013)
Universidad de Alicante (UA)
Lucentum, Iss 32, p 31 (2013)
Se estudia un amplio conjunto de fibulas de codo de las tradicionalmente denominadas «sículas», bajo nuestra nomenclatura de tipo «Monachil», que vienen a completar el panorama cada vez más conocido de este tipo de artilugios problemáticos y p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91fc2447df36a609991b6a190fb6173d
https://hdl.handle.net/10045/36279
https://hdl.handle.net/10045/36279
Autor:
Juan Antonio Pachón Romero, Ignacio Montero-Ruiz, Javier Luis Carrasco Rus, Jesús Gámiz Jiménez
Publikováno v:
Trabajos de Prehistoria; Vol. 69 No. 2 (2012); 310-331
Trabajos de Prehistoria; Vol. 69 Núm. 2 (2012); 310-331
Trabajos de Prehistoria, Vol 69, Iss 2, Pp 310-331 (2012)
Trabajos de Prehistoria; Vol. 69 Núm. 2 (2012); 310-331
Trabajos de Prehistoria, Vol 69, Iss 2, Pp 310-331 (2012)
In this paper, a new find of an elbow fibula, the socalled Huelva type located in the Galicia region will be discussed. In order to carry out the study of this piece, we have analyzed other fibulae documented at Cerro de los Infantes (Pinos Puente, G
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8da8514ca43d4e36c863719060562657
http://tp.revistas.csic.es/index.php/tp/article/view/628
http://tp.revistas.csic.es/index.php/tp/article/view/628
Publikováno v:
The Journal of Nutrition. 124:1978-1986
Two milk protein (whey protein and casein) hydrolysates were obtained by enzymatic hydrolysis. In the casein hydrolysate, an ultrafiltration stage was performed to remove all the peptides with molecular weights > 2500. A nutritional value study of bo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a0f8135159040bcbf7f271bb918a2ef
https://doi.org/10.1093/jn/124.10.1978
https://doi.org/10.1093/jn/124.10.1978