Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Jesús Enrique Valdez-Morales"'
Autor:
Jesús Enrique Valdez-Morales, Noelia Jacobo-Valenzuela, Ernesto Aguilar-Palazuelos, Misael Odín Vega-García, Perla Rosa Fitch-Vargas, Fernando Martínez-Bustos, José de Jesús Zazueta-Morales
Publikováno v:
Journal of Food Science. 81:E2224-E2232
Starch edible films (EFs) have been widely studied due to their potential in food preservation; however, their application is limited because of their poor mechanical and barrier properties. Because of that, the aim of this work was to use the extrus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0743f240fa3ae1d28b7b7a7ad695e320
https://doi.org/10.1111/1750-3841.13416
https://doi.org/10.1111/1750-3841.13416
Autor:
Perla Rosa, Fitch-Vargas, Ernesto, Aguilar-Palazuelos, José, de Jesús Zazueta-Morales, Misael Odín, Vega-García, Jesús Enrique, Valdez-Morales, Fernando, Martínez-Bustos, Noelia, Jacobo-Valenzuela
Publikováno v:
Journal of food science. 81(9)
Starch edible films (EFs) have been widely studied due to their potential in food preservation; however, their application is limited because of their poor mechanical and barrier properties. Because of that, the aim of this work was to use the extrus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7b2c0d8dd527c4fe289bb7268ad17393
https://pubmed.ncbi.nlm.nih.gov/27550869
https://pubmed.ncbi.nlm.nih.gov/27550869