Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Jerry D. Ramsey"'
Publikováno v:
Safety Science. 40:689-703
A laboratory study was conducted to determine how sensory changes in elderly people affect subjective assessments of floor slipperiness, and associated friction demand characteristics and slip distance. To relate these parameters to actual slip and f
Publikováno v:
International Journal of Industrial Ergonomics. 14:119-127
The audiences for this guideline are the practitioner at a hot work site who is responsible for the heat management program, as well as the individual who is working in the heat. Environmental heat is a commonly occurring working environment; it is f
Publikováno v:
International Journal of Industrial Ergonomics. 14:129-138
This chapter discusses the evaluation and control of hot working environments. Heat stress and the resulting heat strain are well recognized hazards in the workplace. Although tolerance to heat stress and the risk for heat-related disorders are affec
Autor:
Jerry D. Ramsey
Publikováno v:
International Journal of Industrial Ergonomics. 13:157-163
This paper reviews and compares various recommendations for managing exposure time for the worker at a hot workplace who may or may not be required to wear heavy or protective clothing. Summary tables are developed and recommendations for such limits
Autor:
Jerry D. Ramsey, Yeong G. Kwon
Publikováno v:
International Journal of Industrial Ergonomics. 9:245-257
Research concerning the effects of heat on task performance has been extensive and contradictory. This paper summarizes over a hundred and fifty studies where performance has been reported as a function of temperature, exposure time and type of task.
This chapter discusses the evaluation and control of hot working environments. Heat stress and the resulting heat strain are well recognized hazards in the workplace. Although tolerance to heat stress and the risk for heat-related disorders are affec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d9646420e2afd39022aa7cc5c8fe3c67
https://doi.org/10.1016/s1572-347x(00)80027-0
https://doi.org/10.1016/s1572-347x(00)80027-0
This chapter presents several guidelines for evaluation and control of hot working environments. These guidelines include information on the way the human body stores heat, potential illnesses from overexposure, methods for measuring and estimating t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::06387c9a0bfab18a15194f57db5e6209
https://doi.org/10.1016/s1572-347x(00)80026-9
https://doi.org/10.1016/s1572-347x(00)80026-9
Autor:
Jerry D. Ramsey
Publikováno v:
Ergonomics. 38(1)
A wide array of variable conditions, tasks, subject populations, etc., have been included in studies that have produced data on perceptual motor performance in the heat. This paper uses a methodology for comparing these studies, regardless of the inh
Autor:
Jerry D. Ramsey
Publikováno v:
Advances In Industrial Ergonomics And Safety V ISBN: 9781482272413
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::50bc01b544ca6a19f283ab30f45629a0
https://doi.org/10.1201/9781482272413-61
https://doi.org/10.1201/9781482272413-61
Publikováno v:
Ergonomics. 32:1247-1250
This paper identifies and described 25 design criteria that are desirable characteristics for a microclimate cooling system (MCCS). These criteria can be used as a check list by designers when developing an MCCS, and by organizations when evaluating