Výsledky vyhledávání - "Jerome Vigreux"

Spontaneously Low Protein Intake in Elderly CKD Patients: Myth or Reality? Analysis of Baseline Protein Intake in a Large Cohort of Patients with Advanced CKD

Autor: Massimo Torreggiani, Antioco Fois, Maria Rita Moio, Antoine Chatrenet, Béatrice Mazé, Françoise Lippi, Jerome Vigreux, Coralie Beaumont, Giulia Santagati, Noemi Paulin, Giorgina Barbara Piccoli

Publikováno v: Nutrients, Vol 13, Iss 4371, p 4371 (2021)
Nutrients
Nutrients; Volume 13; Issue 12; Pages: 4371

The recent guidelines on nutritional management of chronic kidney disease (CKD) advise a reduction in protein intake as early as CKD stage 3, regardless of age, to slow kidney function impairment. However, since elderly patients are usually considere

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d62eb63ee20cd8f791be2aac5e4c60d
https://www.mdpi.com/2072-6643/13/12/4371

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Intradialytic nutrition and hemodialysis prescriptions: A personalized stepwise approach

Autor: Gianfranca Cabiddu, Adamasco Cupisti, Jerome Vigreux, Lurlynis Gendrot, Louise Nielsen, Francoise Lippi, Antioco Fois, Giorgina B Piccoli, Antoine Chatrenet, Claudia D’Alessandro

Publikováno v: Nutrients
Nutrients, Vol 12, Iss 3, p 785 (2020)

Dialysis and nutrition are two sides of the same coin—dialysis depurates metabolic waste that is typically produced by food intake. Hence, dietetic restrictions are commonly imposed in order to limit potassium and phosphate and avoid fluid overload

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7c115c9b8ca1819c6e491535d094b09
https://hdl.handle.net/11568/1042688

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Quality of Life in CKD Patients on Low-Protein Diets in a Multiple-Choice Diet System. Comparison between a French and an Italian Experience

Autor: Coralie Beaumont, Jerome Vigreux, Maria Rita Moio, Massimo Torreggiani, Francoise Lippi, Tiziana Trabace, Antioco Fois, Antoine Chatrenet, Béatrice Mazé, Elisa Longhitano, Giorgina Barbara Piccoli

Publikováno v: Nutrients
Volume 13
Issue 4
Nutrients, Vol 13, Iss 1354, p 1354 (2021)

Prescribing a low-protein diet (LPD) is part of the standard management of patients in advanced stages of chronic kidney disease (CKD). However, studies on the quality of life (QoL) of patients on LPDs are lacking, and the impact these diets have on

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00c95014fb6f136799d39a4e393e9776
https://doi.org/10.3390/nu13041354

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Ready to Change: Attitudes of an Elderly CKD Stage 3–5 Population towards Testing Protein-Free Food

Autor: Maria Rita Moio, Elisa Longhitano, Massimo Torreggiani, Francoise Lippi, Antoine Chatrenet, Domenico Santoro, Antioco Fois, Coralie Beaumont, Tiziana Trabace, Giorgina Barbara Piccoli, Jerome Vigreux

Publikováno v: Nutrients
Volume 12
Issue 11

The recent Kidney Disease Outcomes Quality Initiative (K-DOQI) guidelines suggest an early start of protein restriction, raising issues on willingness to change dietary habits. The aim of this exploratory real-life study was to report on a test of di

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e4320163d937a7ff2d6d925e85ad310
https://doi.org/10.3390/nu12113519

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