Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Jerikias Marumure"'
Publikováno v:
Cogent Food & Agriculture, Vol 9, Iss 1 (2023)
AbstractThe threat of antibiotic resistance and the antecedent evolution of harmless microbes into superbugs is an epidemic of global concern. This study assessed the in-vitro herb to herb antibacterial activity of acetone, methanol, and water extrac
Externí odkaz:
https://doaj.org/article/14f56d7d1a0941b3848798919c56d7e9
Publikováno v:
Cogent Public Health, Vol 9, Iss 1 (2022)
AbstractThe COVID-19 pandemic poses a severe threat to public health, resulting in high levels of mortality and morbidity. In response, there has been a significant usage of hand sanitizers in homes, public places, and healthcare systems. In the glob
Externí odkaz:
https://doaj.org/article/e265c4370a2441d48a6b7362f9244398
Publikováno v:
Cogent Food & Agriculture, Vol 8, Iss 1 (2022)
AbstractAntibiotic and heavy metal-resistant pathogenic bacteria associated with fish from contaminated water can spread diseases. This study aims to identify antibiotics, lead, and silver nitrate-resistant bacteria in 180 fish samples from Lake Chiv
Externí odkaz:
https://doaj.org/article/79b0587201e44e83a85934319bd4dd2e
Autor:
Wardner Munashe Gweshe, Tinashe Muteveri, Claudious Gufe, Jerikias Marumure, Tinashe Canaan Hodobo
Publikováno v:
Journal of Pure and Applied Microbiology, Vol 14, Iss 2, Pp 1157-1165 (2020)
This study aimed to: (1) assess Escherichia coli contamination in polony, beef burgers and traditionally fermented cow milk from the formal and informal markets in Harare, Zimbabwe, (2) determine the antibiotic sensitivity of Escherichia coli isola
Externí odkaz:
https://doaj.org/article/887a0a70fd814e1f8192a749be608106
Publikováno v:
Scientific African, Vol 14, Iss , Pp e01059- (2021)
The spread of pathogenic bacteria from food production processes has become a problem worldwide. Abattoir effluents are potential carriers of resistant pathogenic bacteria and could be contributing to the global spread of these strains in the environ
Externí odkaz:
https://doaj.org/article/f6595765b60241b6b221045ea5f28786
Antimicrobial Profiling of Bacteria Isolated from Fish Sold at Informal Market in Mufakose, Zimbabwe
Autor:
Claudious Gufe, Tinashe Canaan Hodobo, Bernard Mbonjani, Otlia Majonga, Jerikias Marumure, Shuvai Musari, Gilbert Jongi, Pious Vengesayi Makaya, Jairus Machakwa
Publikováno v:
International Journal of Microbiology, Vol 2019 (2019)
The number of infections caused by antibiotic resistant bacteria is rising worldwide. Fish from multisource pollution waters can harbour multidrug-resistant bacteria that can be disseminated to humans through eating or contact of contaminated fish. A
Externí odkaz:
https://doaj.org/article/9f178158084c43c296a2663516e09095
Autor:
Willis Gwenzi, Zakio Makuvara, Jerikias Marumure, Tinoziva T. Simbanegavi, Sabastian S. Mukonza, Nhamo Chaukura
Publikováno v:
Trends in Food Science & Technology. 136:194-223
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b86b5b3d067e78d5b6aff84c74f9b769
https://doi.org/10.1016/j.tifs.2023.03.027
https://doi.org/10.1016/j.tifs.2023.03.027
Autor:
Sakadzo Nyasha, Tapiwa Andrew Kugedera, Zakio Makuvara, Nyasha Chipunza, Rumbidzai Blessing Nhara, Jerikias Marumure
Publikováno v:
COVID-19 in Zimbabwe ISBN: 9783031214714
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2d8114912939cece92bd2dc4d2143bb
https://doi.org/10.1007/978-3-031-21472-1_5
https://doi.org/10.1007/978-3-031-21472-1_5
Autor:
Zakio Makuvara, Jerikias Marumure, Rangarirayi Karidzagundi, Claudious Gufe, Richwell Alufasi
Publikováno v:
Vermicomposting for Sustainable Food Systems in Africa ISBN: 9789811980794
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4fee43dbb59dc2d234662fb901d8fe30
https://doi.org/10.1007/978-981-19-8080-0_18
https://doi.org/10.1007/978-981-19-8080-0_18
Publikováno v:
The COVID-19-Health Systems Nexus ISBN: 9783031216015
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46c03206cf6302c39af7816a54be3c99
https://doi.org/10.1007/978-3-031-21602-2_7
https://doi.org/10.1007/978-3-031-21602-2_7