Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Jeremy Pagirsky"'
Autor:
Jessica M. Medina, Joan J. Subrath, Márton Richárd Szabó, Jay P. McLaughlin, Susruta Majumdar, Steven G. Grinnell, Gina F. Marrone, Sanjay Kalra, András Váradi, Jeremy Pagirsky, Ying-Xian Pan, Attila Borics, Jin Xu, Travis C. Palmer, Gavril W. Pasternak, Ankita Narayan, Valerie Le Rouzic, Shainnel O. Eans, Evelyn Warner, Amanda Hunkele
Publikováno v:
Journal of Medicinal Chemistry. 59:8381-8397
Natural products found in Mitragyna speciosa, commonly known as kratom, represent diverse scaffolds (indole, indolenine, and spiro pseudoindoxyl) with opioid activity, providing opportunities to better understand opioid pharmacology. Herein, we repor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b94a35e55b45ec92a90c2a69f4766534
https://doi.org/10.1021/acs.jmedchem.6b00748
https://doi.org/10.1021/acs.jmedchem.6b00748
Autor:
Ilanna Kohen, Richard J. Bodnar, Vishal Vig, Kerstin Olsson, Jeremy Pagirsky, Alon Aminov, Francis M. Rotella
Publikováno v:
European Journal of Pharmacology. 775:15-21
Rats display both fructose-conditioned flavor preference (CFP) and quinine conditioned flavor avoidance (CFA). Dopamine (D1 and D2), muscarinic and nicotinic, but not NMDA or opioid receptor antagonists reduced fructose-CFP expression. Dopamine D1, d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f65c3a37444788af0913a4f37349abc9
https://doi.org/10.1016/j.ejphar.2016.02.015
https://doi.org/10.1016/j.ejphar.2016.02.015
Autor:
Ilanna Kohen, Vishal Vig, Jeremy Pagirsky, Alice Yu, Richard J. Bodnar, Francis M. Rotella, Alon Aminov, Kerstin Olsson, Nancy Martinez, Alexandra Mordo
Publikováno v:
Pharmacology, biochemistry, and behavior.
Rats display conditioned flavor preferences (CFP) for fats. Previous studies demonstrated that whereas expression of an already-acquired corn oil (CO)-CFP was mildly reduced by dopamine (DA) D1, DA D2, NMDA or opioid receptor antagonists, the acquisi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8edb33c01fa3978f1304f788befb1a52
https://pubmed.ncbi.nlm.nih.gov/27601024
https://pubmed.ncbi.nlm.nih.gov/27601024
Autor:
Vishal Vig, Jeremy Pagirsky, Trisha Dindyal, Alon Aminov, Ira Yenko, Kerstin Olsson, Richard J. Bodnar, Francis M. Rotella, Ilanna Kohen
Publikováno v:
Neurobiology of learning and memory. 123
Rats display both conditioned flavor preference (CFP) for fructose, and conditioned flavor avoidance (CFA) following sweet adulteration with quinine. Previous pharmacological analyses revealed that fructose-CFP expression was significantly reduced by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f9b82ba9c786c8962d846d1e3c80c8f
https://pubmed.ncbi.nlm.nih.gov/26188277
https://pubmed.ncbi.nlm.nih.gov/26188277