Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Jeremy Dkhar"'
Publikováno v:
BMC Plant Biology, Vol 20, Iss 1, Pp 1-21 (2020)
Abstract Background A structural phenomenon seen in certain lineages of angiosperms that has captivated many scholars including Charles Darwin is the evolution of plant carnivory. Evidently, these structural features collectively termed carnivorous s
Externí odkaz:
https://doaj.org/article/1126d3332e5044a690fd20091d9a9a45
Publikováno v:
Frontiers in Plant Science, Vol 12 (2022)
Plant carnivory is often manifested as dramatic changes in the structure and morphology of the leaf. These changes appear to begin early in leaf development. For example, the development of the Sarracenia purpurea leaf primordium is associated with t
Externí odkaz:
https://doaj.org/article/adb3a61ea5634dda88cac76eb3f55dc6
Autor:
Jayram Bagri, Anupama Yadav, Khalid Anwar, Jeremy Dkhar, Sneh Lata Singla-Pareek, Ashwani Pareek
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
Abstract Saffron is one of the most expensive spices of the world. Since this spice is triploid and meiosis is unusual, it cannot reproduce sexually like other plants; rather, it is propagated vegetatively via an underground corm, which can withstand
Externí odkaz:
https://doaj.org/article/22e452c445c141b3b49c457f66393574
Autor:
Jeremy Dkhar, Asosii Paul
Publikováno v:
Plant Transcription Factors ISBN: 9780323906135
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::763bce1a76f2ea74f6c7c38722e646f8
https://doi.org/10.1016/b978-0-323-90613-5.00002-9
https://doi.org/10.1016/b978-0-323-90613-5.00002-9
Autor:
Puja Agarwal, Diksha Bagal, Lavanya Bhagavatula, Alka Bishnoi, Debasis Chakrabarty, Divya Chauhan, Rekha Chouhan, Aksar Ali Chowdhary, Sourav Datta, Vinay Kumar Dhiman, Vivek Kumar Dhiman, Jeremy Dkhar, Qingkun Dong, Sumit G. Gandhi, Vikrant Gupta, Gayatri Jamwal, Pooja Jangir, Nikhil Job, Zeba Khan, Ajay Kumar, Rituraj Kumar, Isha Magotra, Shakti Mehrotra, Sonal Mishra, Mehali Mitra, Abhilek Kumar Nautiyal, Himanshu Pandey, Asosii Paul, Dharitree Phukan, Ujjal Jyoti Phukan, Pravin Prakash, Puthan Valappil Rahul, Garima Rai, Gyanendra K. Rai, Hasthi Ram, Nevedha Ravindran, Sujit Roy, R.K. Salgotra, Ravi Ranjan Saxesena, Nancy Sharma, Parul Sharma, Pooja Kanwar Shekhawat, Deeksha Singh, Devendra Singh, Jawahar Singh, Shreenivas Kumar Singh, Vigyasa Singh, Praveen Soni, Rakesh Srivastava, Vikas Srivastava, Santosh Kumar Upadhyay, Pankaj Kumar Verma, Praveen Chandra Verma, Praveen Kumar Verma, Shikha Verma, Cui Zhang, Tingting Zhang, Yang Zhou
Publikováno v:
Plant Transcription Factors ISBN: 9780323906135
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebadc49d95a2a1dc0c99c1423fb9643b
https://doi.org/10.1016/b978-0-323-90613-5.00026-1
https://doi.org/10.1016/b978-0-323-90613-5.00026-1
Publikováno v:
Tropane Alkaloids ISBN: 9789813345348
Tropane alkaloids (TAs) are a special class of alkaloids found naturally in a diverse group of flowering plant families. To date, about 200 TAs are known, the most prominent being hyoscyamine, scopolamine, calystegine, and cocaine. These compounds po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::388b05ab9ed6f49ec91d28aecb426193
https://doi.org/10.1007/978-981-33-4535-5_8
https://doi.org/10.1007/978-981-33-4535-5_8
Publikováno v:
BMC Plant Biology
BMC Plant Biology, Vol 20, Iss 1, Pp 1-21 (2020)
BMC Plant Biology, Vol 20, Iss 1, Pp 1-21 (2020)
Background A structural phenomenon seen in certain lineages of angiosperms that has captivated many scholars including Charles Darwin is the evolution of plant carnivory. Evidently, these structural features collectively termed carnivorous syndrome,
Publikováno v:
Genetically Modified Crops ISBN: 9789811558962
Rice is a staple food consumed by almost half of the world’s population. However, in a natural environment, like any other plant, rice is exposed to various abiotic stresses such as salinity, drought, and high temperature, which in turn affect its
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e0633e8b9ae41c2bdeacc5d421ee686
https://doi.org/10.1007/978-981-15-5897-9_2
https://doi.org/10.1007/978-981-15-5897-9_2
Autor:
Anupama Yadav, Ashwani Pareek, Khalid Anwar, Jeremy Dkhar, Sneh L. Singla-Pareek, Jayram Bagri
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
Scientific Reports
Scientific Reports
Saffron is one of the most expensive spices of the world. Since this spice is triploid and meiosis is unusual, it cannot reproduce sexually like other plants; rather, it is propagated vegetatively via an underground corm, which can withstand a long d
Autor:
Ashwani Pareek, Jeremy Dkhar
Publikováno v:
Scientific Reports
Scientific Reports, Vol 9, Iss 1, Pp 1-13 (2019)
Scientific Reports, Vol 9, Iss 1, Pp 1-13 (2019)
Nepenthes develops highly specialized insect-eating organs called pitchers that provide adequate insect-derived nutrients to the plants to offset low nutrient availability in their natural habitat. But so far, the molecular basis of Nepenthes pitcher