Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Jeremiah Ng'ang'a"'
The contribution of commonly consumed edible insects to nutrition security in the Eastern D.R. Congo
Autor:
Jackson Ishara, Rehema Matendo, Jeremiah Ng’ang’a, Shahida Anusha Siddiqui, Saliou Niassy, Karume Katcho, John Kinyuru
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)
Abstract Edible insects are perceived as an incredible opportunity to mitigate the major challenge of sustainably producing healthy foods for a growing world population in the face of climate change uncertainties over the coming decade. In this study
Externí odkaz:
https://doaj.org/article/54150726296f4e35a1eca9829a0c269c
Autor:
Jolly Oder Akullo, Beatrice N. Kiage-Mokua, Dorothy Nakimbugwe, Jeremiah Ng’ang’a, John Kinyuru
Publikováno v:
Heliyon, Vol 9, Iss 8, Pp e18806- (2023)
There is limited information on the phytochemical profile and antioxidant activity of ginger and garlic consumed in Uganda. This could have an impact on its widespread use and industrial application. Thus, this study was done to determine the phytoch
Externí odkaz:
https://doaj.org/article/1cf67a424b9a42aa8e964b96287874a9
Autor:
Forkwa Tengweh Fombong, John Kinyuru, Jeremiah Ng’ang’a, Monica Ayieko, Chrysantus Mbi Tanga, Jozef Vanden Broeck, Mik Van Der Borght
Publikováno v:
Foods, Vol 10, Iss 1, p 144 (2021)
Edible orthopterans (grasshoppers, crickets, and locusts) are major delicacies, especially across sub-Saharan Africa. Their promotion as food ingredients is increasingly gaining momentum. This study evaluates the nutritional profiles of three widely
Externí odkaz:
https://doaj.org/article/e378f1cc09904e28a721d1ce9eef7301
Autor:
Jolly Oder Akullo, Beatrice N. Kiage‐Mokua, Dorothy Nakimbugwe, Jeremiah Ng'ang'a, John Kinyuru
Publikováno v:
Food Science & Nutrition.
Autor:
John Kinyuru, Jeremiah Ng’ang’a
Publikováno v:
Journal of Agriculture, Science and Technology; Vol. 21 No. 1 (2022); 1-3
No abstract