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pro vyhledávání: '"Jens Wagenitz"'
Publikováno v:
Beverages, Vol 6, Iss 4, p 62 (2020)
Adjusting the wine temperature is a routine procedure before opening a wine bottle. In many situations wine requires quick cooling, which occasionally raises disturbing questions among consumers and wine professionals. In particular, there are certai
Externí odkaz:
https://doaj.org/article/f5c3f927e26c4d6595fbd34438801707
Publikováno v:
Beverages
Volume 6
Issue 4
Beverages, Vol 6, Iss 62, p 62 (2020)
Volume 6
Issue 4
Beverages, Vol 6, Iss 62, p 62 (2020)
Adjusting the wine temperature is a routine procedure before opening a wine bottle. In many situations wine requires quick cooling, which occasionally raises disturbing questions among consumers and wine professionals. In particular, there are certai