Výsledky vyhledávání - "Jens Holmer-Jensen"

Whey Protein Delays Gastric Emptying and Suppresses Plasma Fatty Acids and Their Metabolites Compared to Casein, Gluten, and Fish Protein

Autor: Kjeld Hermansen, Simon Stubbe Schou, Lars O. Dragsted, Jens Holmer-Jensen, Jan Stanstrup

Publikováno v: Stanstrup, J, Schou, S S, Holmer-Jensen, J, Hermansen, K & Dragsted, L O 2014, ' Whey Protein Delays Gastric Emptying and Suppresses Plasma Fatty Acids and Their Metabolites Compared to Casein, Gluten, and Fish Protein ', Journal of Proteome Research, vol. 13, no. 5 . https://doi.org/10.1021/pr401214w

Whey protein has been demonstrated to improve fasting lipid and insulin response in overweight and obese individuals. To establish new hypotheses for this effect and to investigate the impact of stomach emptying, we compared plasma profiles after int

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9632a33f5f22912118a71bcb5c8abcde
https://doi.org/10.1021/pr401214w

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Intakes of whey protein hydrolysate and whole whey proteins are discriminated by LC–MS metabolomics

Autor: Jan Stanstrup, Kjeld Hermansen, Christian Ritz, Jakob E. Rasmussen, Lars O. Dragsted, Jens Holmer-Jensen

Publikováno v: Metabolomics. 10:719-736

Whey protein improves fasting lipids and insulin response in overweight and obese individuals. Whey hydrolysate was recently shown to be more active than whole protein but the differences in metabolite profiles after intake remain unknown. This study

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::456c0497735dcf76a4d3916e32354984
https://doi.org/10.1007/s11306-013-0607-9

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Metabolic fingerprinting of high-fat plasma samples processed by centrifugation- and filtration-based protein precipitation delineates significant differences in metabolite information coverage

Autor: Lars O. Dragsted, Jens Holmer-Jensen, Thaer Barri, Kjeld Hermansen

Publikováno v: Analytica Chimica Acta. 718:47-57

Metabolomics and metabolic fingerprinting are being extensively employed for improved understanding of biological changes induced by endogenous or exogenous factors. Blood serum or plasma samples are often employed for metabolomics studies. Plasma pr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::12cbb4dd24bd74a0bb505eb0b125fc7f
https://doi.org/10.1016/j.aca.2011.12.065

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Acute differential effects of dietary protein quality on postprandial lipemia in obese non-diabetic subjects

Autor: Jens Holmer-Jensen, Michael de Vrese, Kjeld Hermansen, Jens J. Holst, Lene S. Mortensen, Arne Astrup, Claus Thomsen

Publikováno v: Holmer-Jensen, J, Mortensen, L S, Astrup, A, de Vrese, M, Holst, J J, Thomsen, C & Hermansen, K 2013, ' Acute differential effects of dietary protein quality on postprandial lipemia in obese non-diabetic subjects ', Nutrition Research, vol. 33, no. 1, pp. 34-40 . https://doi.org/10.1016/j.nutres.2012.11.004

Non-fasting triglyceridemia is much closer associated to cardiovascular risk compared to fasting triglyceridemia. We hypothesized that there would be acute differential effects of four common dietary proteins (cod protein, whey isolate, gluten, and c

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c9f68a5b1b4dd33e879d7ed58f5ef898
https://pure.au.dk/portal/da/publications/acute-differential-effects-of-dietary-protein-quality-on-postprandial-lipemia-in-obese-nondiabetic-subjects(60496091-a73a-46d0-babe-50b77e68b87d).html

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Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes

Autor: Claus Thomsen, M de Vrese, V K Jensen, J. J. Holst, M L Hartvigsen, Arne Astrup, Lene S. Mortensen, Jens Holmer-Jensen, Kjeld Hermansen

Publikováno v: Mortensen, L S, Holmer-Jensen, J, Hartvigsen, M L, Jensen, V K, Astrup, A, de Vrese, M, Holst, J J & Hermansen, K 2012, ' Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes ', European Journal of Clinical Nutrition, vol. 66, no. 7, pp. 799-805 . https://doi.org/10.1038/ejcn.2012.48

Exacerbated postprandial lipid responses are associated with an increased cardiovascular risk. Dietary proteins influence postprandial lipemia differently, and whey protein has a preferential lipid-lowering effect. We compared the effects of differen

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e1e752a2a214d8e9ac829b3d9953eae
https://pure.au.dk/portal/da/publications/effects-of-different-fractions-of-whey-protein-on-postprandial-lipid-and-hormone-responses-in-type-2-diabetes(00226d02-6a64-4a9f-a602-4e991f9e5f6d).html

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Differential effects of dietary protein sources on postprandial low-grade inflammation after a single high fat meal in obese non-diabetic subjects

Autor: Toni Karhu, Kjeld Hermansen, Jens Holmer-Jensen, Karl-Heinz Herzig, Steen B. Pedersen, Lene S. Mortensen

Publikováno v: Nutrition Journal, Vol 10, Iss 1, p 115 (2011)
Holmer-Jensen, J, Karhu, T, Mortensen, L S, Pedersen, S B, Herzig, K-H & Hermansen, K 2011, ' Differential effects of dietary protein sources on postprandial low-grade inflammation after a single high fat meal in obese non-diabetic subjects ', Nutrition Journal, vol. 10, no. 1, pp. 115 . https://doi.org/10.1186/1475-2891-10-115
Nutrition Journal

Background Obesity is a state of chronic low-grade inflammation. Chronic low-grade inflammation is associated with the pathophysiology of both type-2 diabetes and atherosclerosis. Prevention or reduction of chronic low-grade inflammation may be advan

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e41369293a7d7aef08006a4e2162705b
http://www.nutritionj.com/content/10/1/115

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Acute differential effects of milk-derived dietary proteins on postprandial lipaemia in obese non-diabetic subjects

Autor: Claus Thomsen, M de Vrese, M L Hartvigsen, Arne Astrup, Lene S. Mortensen, J. J. Holst, Jens Holmer-Jensen, Kjeld Hermansen

Publikováno v: Holmer-Jensen, J, Hartvigsen, M L, Mortensen, L S, Astrup, A, de Vrese, M, Holst, J J, Thomsen, C & Hermansen, K 2012, ' Acute differential effects of milk-derived dietary proteins on postprandial lipaemia in obese non-diabetic subjects ', European Journal of Clinical Nutrition, pp. 32-38 . https://doi.org/10.1038/ejcn.2011.142

Background/Objectives:Postprandial lipaemia is an established risk factor for atherosclerosis. To investigate the acute effect of four milk-derived dietary proteins (alpha-lactalbumin, whey isolate, caseinoglycomacropeptide and whey hydrolysate) on p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2825287ad382fab7669c06831d740a51
https://pubmed.ncbi.nlm.nih.gov/21792215

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