Zobrazeno 1 - 10
of 165
pro vyhledávání: '"Jens Christian Sørensen"'
Autor:
Karina Binda, Johannes Steinmüller, Andreas Glud, Thea Lillethorup, Dariusz Orlowski, Simone Bærentzen, Majken Thomsen, Carsten Bjarkam, Aage Alstrup, Caroline Real, Mallar Chakravarty, Jens Christian Sørensen, David Brooks, Anne Landau
Publikováno v:
Brain Stimulation, Vol 16, Iss 1, Pp 252- (2023)
Externí odkaz:
https://doaj.org/article/a3db366c9bb9464a93288bf5371bbded
Autor:
Magdalena Krause, Jens Christian Sørensen, Iben Lykke Petersen, Patrícia Duque-Estrada, Claudia Cappello, Ali Zein Alabiden Tlais, Raffaella Di Cagno, Lilit Ispiryan, Aylin W. Sahin, Elke K. Arendt, Emanuele Zannini
Publikováno v:
Foods, Vol 12, Iss 5, p 919 (2023)
Faba beans (Vicia faba L.) show exciting prospects as a sustainable source of protein and fibre, with the potential to transition to a more sustainable food production. This study reveals the compositional, nutritional and techno-functional character
Externí odkaz:
https://doaj.org/article/f091d038fd1e43d2b1ad47dad0c06daf
Autor:
Marcel Skejovic Joehnke, Stephanie Jeske, Lilit Ispiryan, Emanuele Zannini, Elke K. Arendt, Jürgen Bez, Jens Christian Sørensen, Iben Lykke Petersen
Publikováno v:
Food Chemistry: X, Vol 9, Iss , Pp 100112- (2021)
Lentil (Lens culinaris) is a high-protein crop with a promising potential as a plant-based protein source for human nutrition. This study investigated nutritional and anti-nutritional properties of whole seed lentil flour (LF) compared to lentil prot
Externí odkaz:
https://doaj.org/article/dae2544609c94aad9a0124c836b0ff22
Autor:
Jens Christian Sørensen, Heidi Blok Frandsen, Søren Krogh Jensen, Niels Bastian Kristensen, Susanne Sørensen, Hilmer Sørensen
Publikováno v:
Journal of Functional Foods, Vol 24, Iss , Pp 450-460 (2016)
Health benefits associated with consumption of cruciferous vegetables have received considerable attention with a hitherto focus on the role and bioactivity of glucosinolate degradation products. We investigated the in vivo metabolism of intact gluco
Externí odkaz:
https://doaj.org/article/45fabf98be3246e990175c1a4738b15c
Autor:
Martin Vogelsang-O’Dwyer, Iben Lykke Petersen, Marcel Skejovic Joehnke, Jens Christian Sørensen, Juergen Bez, Andreas Detzel, Mirjam Busch, Martina Krueger, James A. O’Mahony, Elke K. Arendt, Emanuele Zannini
Publikováno v:
Foods, Vol 9, Iss 3, p 322 (2020)
Dry fractionated faba bean protein-rich flour (FPR) produced by milling/air classification, and faba bean protein isolate (FPI) produced by acid extraction/isoelectric precipitation were compared in terms of composition, techno-functional properties,
Externí odkaz:
https://doaj.org/article/3b72b39ee7aa40a8906c36489c1b21ef
Publikováno v:
Frontiers in Neuroanatomy, Vol 10 (2016)
Nucleus accumbens (NAcc) has been implicated in several psychiatric disorders such as treatment resistant depression (TRD) and obsessive-compulsive disorder (OCD), and has been an ongoing experimental target for deep brain stimulation (DBS) in both r
Externí odkaz:
https://doaj.org/article/88e28ad351f24bf3969143ad9b86e01c
Autor:
Buris Christiansen, Natalia Bellostas Muguerza, Atheline Major Petersen, Britt Kveiborg, Christian Rask Madsen, Hermann Thomas, Nikolaj Ihlemann, Jens Christian Sørensen, Lars Køber, Hilmer Sørensen, Christian Torp-Pedersen, Helena Domínguez
Publikováno v:
PLoS ONE, Vol 5, Iss 8, p e12461 (2010)
Ingestion of glucosinolates has previously been reported to improve endothelial function in spontaneously hypertensive rats, possibly because of an increase in NO availability in the endothelium due to an attenuation of oxidative stress; in our study
Externí odkaz:
https://doaj.org/article/9d086df69ea54eeeb35011f7305645e5
Autor:
Annette Møller Dall, Erik Hvid Danielsen, Jens Christian Sørensen, Flemming Andersen, Arne Møller, Jens Zimmer, Albert H. Gjedde, Paul Cumming
Publikováno v:
Cell Transplantation, Vol 11 (2002)
The functional restoration of the dopamine innervation of striatum in MPTP-poisoned Göttingen minipigs was assessed for 6 months following grafting of fetal pig mesencephalic neurons. Pigs were assigned to a normal control group and a MPTP-poisoned
Externí odkaz:
https://doaj.org/article/0a1a8da06a474ebaaaa4103df5925ed3
Publikováno v:
Journal of Natural Products. 83:179-184
Amines synthesized by plants may be considered a dietary source of bioactive compounds, which are of interest due to possible health promoting effects. Developing Sinapis alba sprouts are known to produce 4-hydroxybenzylamine, but the reaction mechan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1c4bab45b849bb7d89cfd79215c3f0b
https://doi.org/10.1021/acs.jnatprod.9b00767
https://doi.org/10.1021/acs.jnatprod.9b00767
Autor:
Thea P. Lillethorup, Josefine Jul Jarbæk Nielsen, Jens Christian Sørensen, Andreas Nørgaard Glud, Dariusz Orlowski
Publikováno v:
Acta Neurobiologiae Experimentalis. 80:273-285
The discovery and application of induced pluripotent stem cells (iPSCs) provide a novel treatment modality for diseases, which remain incurable. Particularly, in the treatment of neurodegenerative diseases such as Parkinson's disease (PD), iPSC‑tec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81aaafcc0dc370a1ebbcf7076e25d47c
https://doi.org/10.21307/ane-2020-024
https://doi.org/10.21307/ane-2020-024