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pro vyhledávání: '"Jenny Lee Pei Ling"'
Autor:
Nor Aini Fatihah Mohamed Anuar, Faridah Kormin, Jenny Lee Pei Ling, Nurul Alyani Zainol Abidin
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 269:012026
Food preservative plays an important role in maintaining food quality and extending shelf life. Essential oils as natural preservatives are preferred due to its pose as less harmful to human as compared to chemical preservatives. The objective of thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::43eb30c2ff821e511244738c85623cee
https://doi.org/10.1088/1755-1315/269/1/012026
https://doi.org/10.1088/1755-1315/269/1/012026
