Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Jennifer X. Li"'
Publikováno v:
Current Biology. 25(20):2642-2650
SummaryPrimary gustatory cortex (GC) is connected (both mono- and polysynaptically) to primary olfactory (piriform) cortex (PC)—connections that might be hypothesized to underlie the construction of a “flavor” percept when both gustatory and ol
Publikováno v:
The Journal of Neuroscience. 33:9462-9473
The taste of foods, in particular the palatability of these tastes, exerts a powerful influence on our feeding choices. Although the lateral hypothalamus (LH) has long been known to regulate feeding behavior, taste processing in LH remains relatively
Autor:
Clinton L. Cario, Seth D. Axen, Weiyue Ji, Kurt S. Thorn, Adolfo Cuesta, Daniel N. Bolon, Kaitlin R. Hulce, Kyle A. Barlow, Marco Mravic, Jennifer X. Li, Lillian R. Kenner, Garrett Gaskins, Eugenia C Salcedo, Elena L. Caceres, David Mavor, Stefan Niekamp, Allison W. Wong, Weilin Chen, Bruk Mensa, Samuel Thompson, Benjamin A Barad, Erin M. Poss, Ryan K Muir, Rachel E. Gate, Laura Deming, Zairan Liu, Shane Ó Conchúir, Joseph L. DeRisi, Meena Subramaniam, James S. Fraser, Evan M. Green, Eugene Palovcak, Tanja Kortemme, Tyler D Ross, Alain R Bonny, Steven M. Moss, Stephanie K. See, Chimno I Nnadi, Benjamin P. Roscoe, Leanna S. Morinishi, Eric D. Chow
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::93a8a47dec29f83dc18d99f9ad48e8e5
https://doi.org/10.7554/elife.15802.023
https://doi.org/10.7554/elife.15802.023
Autor:
Marco Mravic, Chimno I Nnadi, Weiyue Ji, Benjamin P. Roscoe, Benjamin A Barad, Clinton L. Cario, Meena Subramaniam, Bruk Mensa, Ryan K Muir, Weilin Chen, Jennifer X. Li, Leanna S. Morinishi, Adolfo Cuesta, Daniel N. Bolon, Garrett Gaskins, Rachel E. Gate, Lillian R. Kenner, Kyle A. Barlow, Stefan Niekamp, Allison W. Wong, Tanja Kortemme, Eric D. Chow, Alain R Bonny, Joseph L. DeRisi, Zairan Liu, Shane Ó Conchúir, Kurt S. Thorn, Samuel Thompson, Seth D. Axen, Eugenia C Salcedo, Stephanie K. See, Kaitlin R. Hulce, Erin M. Poss, Elena L. Caceres, James S. Fraser, Eugene Palovcak, Laura Deming, David Mavor, Tyler D Ross, Evan M. Green, Steven M. Moss
Publikováno v:
eLife
eLife, Vol 5 (2016)
eLife, Vol 5 (2016)
Ubiquitin is essential for eukaryotic life and varies in only 3 amino acid positions between yeast and humans. However, recent deep sequencing studies indicate that ubiquitin is highly tolerant to single mutations. We hypothesized that this tolerance
Autor:
Brian F Sadacca, Donald B. Katz, Narendra Mukherjee, Paul Miller, Jennifer X. Li, Tony Vladusich
Publikováno v:
The Journal of neuroscience : the official journal of the Society for Neuroscience. 36(3)
Whereas many laboratory-studied decisions involve a highly trained animal identifying an ambiguous stimulus, many naturalistic decisions do not. Consumption decisions, for instance, involve determining whether to eject or consume an already identifie
Publikováno v:
The Journal of neuroscience : the official journal of the Society for Neuroscience. 36(20)
Rats produce robust, highly distinctive orofacial rhythms in response to taste stimuli—responses that aid in the consumption of palatable tastes and the ejection of aversive tastes, and that are sourced in a multifunctional brainstem central patter
We evaluated the emergence of neural learning in the frontal eye fields (FEFSEM) and the floccular complex of the cerebellum while monkeys learned a precisely timed change in the direction of pursuit eye movement. For each neuron, we measured the tim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::352ca68f0ed9c566391f1e89a36e0a2a
https://europepmc.org/articles/PMC3184018/
https://europepmc.org/articles/PMC3184018/