Zobrazeno 1 - 10
of 47
pro vyhledávání: '"Jennifer Kovacs-Nolan"'
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
The tolerability of different cannabinoids given orally to dogs was evaluated in a randomized, non-blinded, negative controlled, parallel design 90-day repeat dose study with a 14-day recovery period. Healthy beagles (16 males and 16 females) were ra
Externí odkaz:
https://doaj.org/article/843b2a0107e644da800cccb25abe87f7
Publikováno v:
Journal of Functional Foods, Vol 11, Iss , Pp 571-580 (2014)
Excess reactive oxygen species (ROS) cause oxidative stress that is associated with the development of oxidative damage and chronic inflammation. The objective of this study was to evaluate the bioactivity of eggshell membrane (ESM) peptides digested
Externí odkaz:
https://doaj.org/article/8f9b10d5dfe7440ab84e0dae52536093
Publikováno v:
Journal of Functional Foods, Vol 10, Iss , Pp 35-45 (2014)
Eggshell membrane (ESM) hydrolysate was prepared by Alcalase and Protease S (AL-PS) sequentially and was ultrafiltered as fractions AL-PS-I (10 kDa). The antioxidant activity of ESM hydrolysate was evaluated using chemical assays and its protective a
Externí odkaz:
https://doaj.org/article/19c8322f06804344abd7793cf3a29be4
Autor:
Maggie Lee, Jennifer Kovacs-Nolan, Tania Archbold, Ming Z. Fan, Lekh R. Juneja, Tutomu Okubo, Yoshinori Mine
Publikováno v:
Journal of Functional Foods, Vol 1, Iss 2, Pp 161-169 (2009)
Inflammatory bowel disease (IBD) is a chronic and recurring inflammation of the gastrointestinal tract; however, current pharmaceutical treatments are only moderately effective and have potential long-term toxicity, therefore novel IBD therapies are
Externí odkaz:
https://doaj.org/article/96672c0487cc40389bd67363c0f3e312
Autor:
Yoshinori Mine, Jennifer Kovacs-Nolan
Publikováno v:
The Journal of Poultry Science, Vol 41, Iss 1, Pp 1-29 (2004)
It is widely recognized that eggs are more than a source of dietary nutrients, and extensive studies identifying and characterizing the biologically active components of eggs have been carried out. Numerous biological activities have now been associa
Externí odkaz:
https://doaj.org/article/846f1d80b2644d2fa3757d347f71fbf1
Publikováno v:
Journal of Agricultural and Food Chemistry. 63:6041-6050
Trp-His, the anti-atherosclerotic dipeptide, exerted an antiproliferative effect on vascular smooth muscle cells by L-type Ca(2+) channel blocker-like effect. The beneficial potential by the blockade of Ca(2+) channels on chronic intestinal inflammat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2cd76db32eecc3c6b8b698a5ad2cff14
https://doi.org/10.1021/acs.jafc.5b01682
https://doi.org/10.1021/acs.jafc.5b01682
Autor:
Patricia V. Turner, Yutaro Kobayashi, Prithy Rupa, Jennifer Kovacs-Nolan, Yoshinori Mine, Toshiro Matsui
Publikováno v:
Journal of Agricultural and Food Chemistry. 63:1532-1539
Ovotransferrin (OVT), one of the major hen egg white proteins, was shown to possess antimicrobial and antioxidant activities in vitro. However, there is no information regarding the in vivo preventative effect in chronic inflammatory diseases such as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01ada71ea0d213452117ae1ece949576
https://doi.org/10.1021/jf505248n
https://doi.org/10.1021/jf505248n
Publikováno v:
Journal of Functional Foods, Vol 11, Iss, Pp 571-580 (2014)
Excess reactive oxygen species (ROS) cause oxidative stress that is associated with the development of oxidative damage and chronic inflammation. The objective of this study was to evaluate the bioactivity of eggshell membrane (ESM) peptides digested
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d9c95bb334876081b92f53fe0d36d01f
http://www.sciencedirect.com/science/article/pii/S175646461400276X
http://www.sciencedirect.com/science/article/pii/S175646461400276X
Publikováno v:
Journal of Functional Foods, Vol 10, Iss, Pp 35-45 (2014)
Eggshell membrane (ESM) hydrolysate was prepared by Alcalase and Protease S (AL-PS) sequentially and was ultrafiltered as fractions AL-PS-I (10 kDa). The antioxidant activity of ESM hydrolysate was evaluated using chemical assays and its protective a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::56d89a8ada2cd3bbf2c4539d26c2c85e
http://www.sciencedirect.com/science/article/pii/S1756464614001753
http://www.sciencedirect.com/science/article/pii/S1756464614001753
Autor:
Jennifer Kovacs-Nolan, Yoshinori Mine
Publikováno v:
Annual Review of Food Science and Technology. 3:163-182
The avian egg contains all of the necessary nutrients and growth factors required for the developing embryo, including antibodies that are transported from the blood of the hen into the egg yolk to provide immunity to the chick. Since the discovery o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66ef2b9fc73143f3a60de25d18aeb50c
https://doi.org/10.1146/annurev-food-022811-101137
https://doi.org/10.1146/annurev-food-022811-101137