Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Jenifer Palma"'
Autor:
Mari Carmen Ruiz-Dominguez, Constanza Toledo, Daniel Órdenes, Carlos Vílchez, Paula Ardiles, Jenifer Palma, Pedro Cerezal
Publikováno v:
Acta Chimica Slovenica, Vol 68, Iss 3, Pp 629-637 (2021)
The effect of direct transesterification methods on the omega-3/6 composition of extracts from Phaeodactylum tricornutum was studied. The aim of this work was to identify an extraction method which allowed to obtain the most suitable profile of fatty
Externí odkaz:
https://doaj.org/article/f3b46b01cefb4c21b90a19040ce963bc
Autor:
Pedro Cerezal Mezquita, Juan Morales, Jenifer Palma, Maria Del Carmen Ruiz, Marjorie Jáuregui
Publikováno v:
CyTA - Journal of Food, Vol 17, Iss 1, Pp 517-526 (2019)
Lutein is present in higher plants and algae. It may confer protection against the progression of chronic and eye diseases. Currently, lutein supplements are supplied to the world market in the form of capsules. We obtained a lutein oleoresin from th
Externí odkaz:
https://doaj.org/article/ec1cb0f4c7b44578b83821db9e194e7e
Autor:
María José Larrazábal-Fuentes, Carlos Fernández-Galleguillos, Jenifer Palma-Ramírez, Javier Romero-Parra, Kevin Sepúlveda, Alexandra Galetovic, Jorge González, Adrián Paredes, Jorge Bórquez, Mario J. Simirgiotis, Javier Echeverría
Publikováno v:
Frontiers in Pharmacology, Vol 11 (2020)
Artemisia copa Phil. (Asteraceae) (known as copa-copa) is a native species of Chile used as an infusion in traditional medicine by Atacameños people in the Altiplano, highlands of northern Chile. In this research, we have investigated for the first
Externí odkaz:
https://doaj.org/article/1e6e6ed4b33344dea7ba04e2b077a608
Publikováno v:
CyTA - Journal of Food, Vol 16, Iss 1, Pp 588-595 (2018)
Brewing conditions influence the composition and properties of herbal infusions. Acantholippia deserticola (Phil.) (RR) is a native and medicinal, Chilean Altiplano herb. This study assessed the effect of the section plant used, mass:water ratio and
Externí odkaz:
https://doaj.org/article/d1dbe9902b7b45739f5340d6d74377e2
Autor:
Carolina F. Cubillos, Adrián Paredes, Carolina Yáñez, Jenifer Palma, Esteban Severino, Drina Vejar, Mario Grágeda, Cristina Dorador
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Microbial life inhabiting hypersaline environments belong to a limited group of extremophile or extremotolerant taxa. Natural or artificial hypersaline environments are not limited to high concentrations of NaCl, and under such conditions, specific a
Externí odkaz:
https://doaj.org/article/89db0d41c37849209807f2bb21cbc2a9
Autor:
Carolina Espinosa Álvarez, Renata Vardanega, Francisca Salinas-Fuentes, Jenifer Palma Ramírez, Waldo Bugueño Muñoz, Diana Jiménez-Rondón, M. Angela A. Meireles, Pedro Cerezal Mezquita, Mari Carmen Ruiz-Domínguez
Publikováno v:
Molecules, Vol 25, Iss 24, p 6044 (2020)
Haematococcus pluvialis is the largest producer of natural astaxanthin in the world. Astaxanthin is a bioactive compound used in food, feed, nutraceutics, and cosmetics. In this study, astaxanthin extraction from H. pluvialis by supercritical fluid e
Externí odkaz:
https://doaj.org/article/20dc48f58fc54fa9bfd5b54a82fd0841
Autor:
Pedro Cerezal Mezquita, Carolina Espinosa Álvarez, Jenifer Palma Ramírez, Waldo Bugueño Muñoz, Francisca Salinas Fuentes, María del Carmen Ruiz-Domínguez
Publikováno v:
Molecules, Vol 25, Iss 4, p 841 (2020)
Astaxanthin is a powerful antioxidant, because it neutralizes free radicals and plays a vital role in the prevention of human diseases. The objective of this work was to develop an isotonic beverage (IB) of orange-red color, using an astaxanthin oleo
Externí odkaz:
https://doaj.org/article/a16b47834d6f41f38b246bc5e6c22783
Autor:
Mari Carmen Ruiz-Domínguez, Carolina Espinosa, Adrián Paredes, Jenifer Palma, Carolina Jaime, Carlos Vílchez, Pedro Cerezal
Publikováno v:
Molecules, Vol 24, Iss 22, p 4073 (2019)
Haematococcus pluvialis is known to be a natural source of antioxidants for numerous applications. In this study, an oleoresin rich in carotenoids extracted by supercritical CO2 treatment of H. pluvialis was extensively characterized for its antioxid
Externí odkaz:
https://doaj.org/article/56bb401b05c443c3ab090b29dd664e4f
Autor:
Jenifer Palma dEl-Rei Pinto
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UERJUniversidade do Estado do Rio de JaneiroUERJ.
Dados recentes indicam uma relação inversa entre doença cardiovascular e consumo de flavonóides. O objetivo do estudo foi identificar parâmetros clínicos e vasculares de pacientes hipertensos tratados que apresentaram efeitos benéficos na fun
Publikováno v:
Quality Assurance and Safety of Crops & Foods. 12:36-49
Acantholippia deserticola (Rica-Rica) is a native shrub of the Chilean highlands used as a medicinal plant and food dressing. The objective of this study was to compare the physical, antioxidant and antimicrobial characteristics of its essential oil