Performance, carcass characteristic and apparent nutrient digestibility of broiler chickens fed Palm-kernel extraction by-products

Autor: Fafiolu, AO, Jegede, AV, Teniola, AA, Olarotimi, ID, Odukoya, SO, Alabi, JO, Oduguwa, OO

Publikováno v: Nigerian Journal of Animal Production; Vol 42, No 1 (2015); 110-117

This study aimed at investigating the effect of by-products of palm kernel extraction; palm kernel extraction residue (PKER) and palm kernel sludge (PKS) based diets as replacement for maize in broiler diets. A total of 198 one-day old Marshal Broile

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::d5ea5c51b6322b7d199099a2f6aec286
https://www.ajol.info/index.php/njap/article/view/116837

Growth, nutrient digestibility, ileal digesta viscosity, and energy metabolizability of growing turkeys fed diets containing malted sorghum sprouts supplemented with enzyme or yeast.

Autor: Oke FO; Federal University Dutse, Dutse, Nigeria., Oso AO; World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, Abeokuta, Nigeria.; College of Animal Science and Livestock Production, Federal University of Agriculture, Abeokuta, Nigeria., Oduguwa OO; World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, Abeokuta, Nigeria.; College of Animal Science and Livestock Production, Federal University of Agriculture, Abeokuta, Nigeria., Jegede AV; World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, Abeokuta, Nigeria.; College of Animal Science and Livestock Production, Federal University of Agriculture, Abeokuta, Nigeria., Südekum KH; Institute of Animal Science, University of Bonn, Bonn, Germany., Fafiolu AO; World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, Abeokuta, Nigeria.; College of Animal Science and Livestock Production, Federal University of Agriculture, Abeokuta, Nigeria., Pirgozliev V; Harper Adams University, Newport Shropshire, UK.

Publikováno v: Journal of animal physiology and animal nutrition [J Anim Physiol Anim Nutr (Berl)] 2017 Jun; Vol. 101 (3), pp. 449-456. Date of Electronic Publication: 2016 Nov 21.

Assessment of enzyme supplementation on growth performance and apparent nutrient digestibility in diets containing undecorticated sunflower seed meal in layer chicks.

Autor: Fafiolu AO; College of Animal Science and Livestock Production, Department of Animal Nutrition, World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, P. M. B. 2240, Abeokuta, Ogun State, Nigeria fafiolu2000@yahoo.com fafioluao@funaab.edu.ng., Oduguwa OO; College of Animal Science and Livestock Production, Department of Animal Nutrition, World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, P. M. B. 2240, Abeokuta, Ogun State, Nigeria., Jegede AV; College of Animal Science and Livestock Production, Department of Animal Nutrition, World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, P. M. B. 2240, Abeokuta, Ogun State, Nigeria., Tukura CC; College of Animal Science and Livestock Production, Department of Animal Nutrition, World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, P. M. B. 2240, Abeokuta, Ogun State, Nigeria National Universities Commission, FCT, Abuja, Nigeria., Olarotimi ID; College of Animal Science and Livestock Production, Department of Animal Nutrition, World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, P. M. B. 2240, Abeokuta, Ogun State, Nigeria., Teniola AA; College of Animal Science and Livestock Production, Department of Animal Nutrition, World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, P. M. B. 2240, Abeokuta, Ogun State, Nigeria Federal College of Animal Health and Production Technology, Moor Plantation, Ibadan. Oyo State., Alabi JO; College of Animal Science and Livestock Production, Department of Animal Nutrition, World Bank Centre of Excellence in Agricultural Development and Sustainable Environment, Federal University of Agriculture, P. M. B. 2240, Abeokuta, Ogun State, Nigeria.

Publikováno v: Poultry science [Poult Sci] 2015 Aug; Vol. 94 (8), pp. 1917-22. Date of Electronic Publication: 2015 Jun 05.

Effect of dosage and application mode of L-carnitine on plasma lipid and egg-yolk cholesterol of turkeys, hatchability of eggs and post-hatch growth of their offsprings.

Autor: Oso AO, Fafiolu AO, Adeleke MA, Ladokun OA, Sobayo RA, Jegede AV, Peters SO, Oyebamiji OA, Akinsola J

Publikováno v: Journal of animal physiology and animal nutrition [J Anim Physiol Anim Nutr (Berl)] 2014 Aug; Vol. 98 (4), pp. 766-74.

Growth response, blood characteristics and copper accumulation in organs of broilers fed on diets supplemented with organic and inorganic dietary copper sources.

Autor: Jegede AV; Department of Animal Nutrition, University of Agriculture, Abeokuta, Nigeria. vinbjegede@yahoo.com, Oduguwa OO, Bamgbose AM, Fanimo AO, Nollet L

Publikováno v: British poultry science [Br Poult Sci] 2011 Feb; Vol. 52 (1), pp. 133-9.