Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Jeffrey A, Mertens"'
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 16, Iss 1, Pp 1-10 (2023)
Abstract Background Significant genetic diversity exists across Saccharomyces strains. Natural isolates and domesticated brewery and industrial strains are typically more robust than laboratory strains when challenged with inhibitory lignocellulosic
Externí odkaz:
https://doaj.org/article/a5bf23089498460a902de3f2a8932fd7
Publikováno v:
Biotechnology Reports, Vol 33, Iss , Pp e00697- (2022)
Expression of a new fluorescent reporter protein called mNeonGreen, that is not based on the jellyfish green fluorescent protein (GFP) sequence, shows increased brightness and folding speed compared to enhanced GFP. However, in vivo brightness of mNe
Externí odkaz:
https://doaj.org/article/e31d3e624f3b442db09dc3080906e566
Publikováno v:
Fermentation, Vol 8, Iss 12, p 721 (2022)
Degradation products from sugars and lignin are commonly generated as byproducts during pretreatment of biomass being processed for production of renewable fuels and chemicals. Many of the degradation products act as microbial inhibitors, including f
Externí odkaz:
https://doaj.org/article/9c46df23bca24176bd39c2aa720b1802
Publikováno v:
Fermentation, Vol 8, Iss 12, p 669 (2022)
Economic conversion of biomass to biofuels and chemicals requires efficient and complete utilization of xylose. Saccharomyces cerevisiae strains engineered for xylose utilization are still considerably limited in their overall ability to metabolize x
Externí odkaz:
https://doaj.org/article/7f609930c513483fbfbedb0437b03918
Publikováno v:
Fermentation, Vol 6, Iss 4, p 107 (2020)
Understanding the nature of fermentation inhibition in biomass hydrolysates and recycled fermentation process water is important for conversion of biomass to fuels and chemicals. This study used three mutants disrupted in genes important for toleranc
Externí odkaz:
https://doaj.org/article/1e115c9bb6014af38bde9f040f2ca100
Autor:
Carlos A. Rosa, Ronald E. Hector, Lilian Raquel Hickert, Marco Antônio Záchia Ayub, Jeffrey A. Mertens, Luiza F. Aydos, Paulo Roberto Dall Cortivo
Publikováno v:
Biotechnology Letters. 43:2011-2026
We investigated the fermentation of a mixture of oat and soybean hulls (1:1) subjected to acid (AH) or enzymatic (EH) hydrolyses, with both showing high osmotic pressures (> 1200 Osm kg−1) for the production of ethanol. Yeasts of genera Spathaspora
Publikováno v:
Systems Microbiology and Biomanufacturing. 1:42-57
Several enzymes in the pentose phosphate pathway of Saccharomyces cerevisiae have been identified as relating to the constraint of xylose consumption and conversion to ethanol. However, no strategy has been proposed for simultaneous regulation of all
Publikováno v:
New Biotechnology. 53:16-23
Synthetic hybrid promoters for xylose-regulated gene expression in the yeast Saccharomyces cerevisiae have recently been developed. However, the narrow range of expression level from these new hybrid promoters limits their utility for pathway optimiz
Autor:
Paulo Roberto Dall, Cortivo, Luiza Fichtner, Aydos, Lilian Raquel, Hickert, Carlos Augusto, Rosa, Ronald E, Hector, Jeffrey A, Mertens, Marco Antônio Záchia, Ayub
Publikováno v:
Biotechnology letters. 43(10)
We investigated the fermentation of a mixture of oat and soybean hulls (1:1) subjected to acid (AH) or enzymatic (EH) hydrolyses, with both showing high osmotic pressures ( 1200 Osm kg
Publikováno v:
Biotechnology Progress. 37
Numerous transcription factor genes associated with stress response are upregulated in Saccharomyces cerevisiae grown in the presence of inhibitors that result from pretreatment processes to unlock simple sugars from biomass. To determine if overexpr