Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Jeffre D. Firman"'
Autor:
Michelle F. Valentine, Joann R. De Tar, Muruganantham Mookkan, Jeffre D. Firman, Zhanyuan J. Zhang
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Soybean [Glycine max (L.) Merr.] is the number one oil and protein crop in the United States, but the seed contains several anti-nutritional factors that are toxic to both humans and livestock. RNA interference technology has become an increasingly p
Externí odkaz:
https://doaj.org/article/1fd27c90ace24c8081db0503c9b73e42
Publikováno v:
J Anim Sci
Animal by-product feeding practices decrease waste from animal processing and create feedstuffs with favorable nutrient profiles. Including animal proteins has decreased recently due to consumer push to increase vegetarian fed animals. Pigs have demo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d747e2fdba1f9c3cae491496ab1380c9
https://europepmc.org/articles/PMC7701469/
https://europepmc.org/articles/PMC7701469/
Autor:
Thomas A. Kubas, Jeffre D. Firman
Publikováno v:
International Journal of Poultry Science. 14:127-134
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e344867bca11e28ce95955a6f1be3c10
https://doi.org/10.3923/ijps.2015.127.134
https://doi.org/10.3923/ijps.2015.127.134
Autor:
Jeffre D. Firman, Thomas A. Kubas
Publikováno v:
International Journal of Poultry Science. 13:437-441
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3263f03971bb88630661a23022475ff7
https://doi.org/10.3923/ijps.2014.437.441
https://doi.org/10.3923/ijps.2014.437.441
Publikováno v:
Aquaculture Research. 45:1202-1211
A 60-day study was conducted to determine the response of juvenile bluegill Lepomis macrochirus to seven experimental diets, formulated using a blend of alternative protein sources as a replacement for fish meal. Adequate levels (digestible basis) of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42fe2723d32130b349bb064eb51c2de2
https://doi.org/10.1111/are.12064
https://doi.org/10.1111/are.12064
Publikováno v:
International Journal of Poultry Science. 11:166-171
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df469b0b793efcb0d4114a989a8a6180
https://doi.org/10.3923/ijps.2012.166.171
https://doi.org/10.3923/ijps.2012.166.171
Publikováno v:
International Journal of Poultry Science. 11:161-165
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7361eefdece9356d301e22031f687be
https://doi.org/10.3923/ijps.2012.161.165
https://doi.org/10.3923/ijps.2012.161.165
Publikováno v:
International Journal of Poultry Science. 9:1027-1030
Soybean oil and an animal/vegetable blend were fed on an equal metabolizable energy basis to Cobb broilers over a seven week period in a commercial style, litter floored, curtain sided building in order to determine if there were any differences betw
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77d5fa073ac75a343b644401a6ae4175
https://doi.org/10.3923/ijps.2010.1027.1030
https://doi.org/10.3923/ijps.2010.1027.1030
Publikováno v:
Aquaculture Nutrition. 17:e559-e571
Two 60-day experiments were conducted sequentially to determine (i) lysine requirement of juvenile bluegill, Lepomis macrochirus based on the dose–response method, (ii) requirements for other essential amino acids (EAAs) using whole-body amino acid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d66517c0cfca495fdb1e709ac9f6978e
https://doi.org/10.1111/j.1365-2095.2010.00797.x
https://doi.org/10.1111/j.1365-2095.2010.00797.x
Autor:
Jeffre D. Firman
Publikováno v:
International Journal of Poultry Science. 9:856-862
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5951ea991e5627a8e58a00ff6a1760a3
https://doi.org/10.3923/ijps.2010.856.862
https://doi.org/10.3923/ijps.2010.856.862