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of 3
pro vyhledávání: '"Jefferson David Oliveira da Silva"'
Autor:
Jefferson David Oliveira Da Silva, Debora Eloa Lima Santos, Ana Karla de Souza Abud, Antonio Matins Oliveira Junior
Publikováno v:
Chemical Engineering Transactions, Vol 75 (2019)
The increasing demand and processing capacity of the fruit processing industries generates a huge amount of waste. Brazil stands out as a producer and exporter of acerola (Malpighia emarginata). One of the alternatives to add value to this by-product
Externí odkaz:
https://doaj.org/article/baabfae6a19f4f7a8e95518fda42713b
Autor:
Antonio Martins de Oliveira, Jefferson David Oliveira da Silva, Wenes Ramos da Silva, Alberto Wisniewski, Ingred Suellen Carvalho Carregosa, Ana Karla de Souza Abud
Publikováno v:
Journal of Analytical and Applied Pyrolysis. 161:105373
Industrial processes of acerola juice generate a great amount of lignocellulosic waste biomass. This work studies the thermal conversion of this biomass into value-added products by the pyrolysis. The process was carried out in a continuous rotary ki
Autor:
Ana Karla de Souza Abud, Débora Eloá Lima Santos, Antonio Martins de Oliveira Junior, Jefferson David Oliveira da Silva
Publikováno v:
Waste management (New York, N.Y.). 107
Brazil stands out as one of the largest world powers in the agribusiness sector, and with the increase of production capacity, an enormous amount of waste is generated that cause serious environmental problems. Acerola is evidenced as one of the frui