Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Jeff Ojwach"'
Publikováno v:
Biotechnology Reports, Vol 33, Iss , Pp e00702- (2022)
Functional foods are essential food products that possess health-promoting properties for the treatment of infectious diseases. In addition, they provide energy and nutrients, which are required for growth and survival. They occur as prebiotics or di
Externí odkaz:
https://doaj.org/article/4fb702093acd44c3aaee1286660f9348
Functional foods are essential food products that possess health-promoting properties for the treatment of infectious diseases. In addition, they provide energy and nutrients, which are required for growth and survival. They occur as prebiotics or di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::716ced1edef53cbf74cdeb070ea5dd70
https://doi.org/10.20944/preprints202111.0106.v1
https://doi.org/10.20944/preprints202111.0106.v1
Publikováno v:
3 Biotech
An extracellular fructosyltransferase (Ftase) enzyme with a molar mass of ≈70 kDa from a newly isolated indigenous coprophilous fungus Aspergillus niger sp. XOBP48 is purified to homogeneity and characterized in this study. The enzyme was purified
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5cf365cc1d7ddf2c898a282a0ad5ec6e
https://doi.org/10.1007/s13205-020-02440-w
https://doi.org/10.1007/s13205-020-02440-w
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 30:101867
There is a great interest in prebiotics consumptions eminence by their health promoting properties and economic market value. Filamentous fungi have been implicated as the key producers of fructosyltransferase (Ftase) and inulinase for synthesis of f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7d53cb27c9aef8dc0541ee3b8a5b50f
https://doi.org/10.1016/j.bcab.2020.101867
https://doi.org/10.1016/j.bcab.2020.101867
Publikováno v:
Bioactive Carbohydrates and Dietary Fibre. 24:100238
Fructooligosaccharides (FOS) produced via sucrose biotransformation by partially purified Fructosyltransferase (Ftase) from an indigenous coprophilous Aspergillus niger strain XOBP48 (AnXOBP48) are reported to have antioxidant and nutraceutical prope
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b6e3052a8e3b403828aea89bb1db89dc
https://doi.org/10.1016/j.bcdf.2020.100238
https://doi.org/10.1016/j.bcdf.2020.100238