Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Jeewon Koh"'
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
Externí odkaz:
https://doaj.org/article/6d6a352bb6474bd78f9910af75493965
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundDonor human milk should be processed to guarantee microbiological safety prior to infant feeding, but this process can influence the structure and quantity of functional proteins.ObjectiveThe aim of this study was to determine the effect of
Externí odkaz:
https://doaj.org/article/f9bba85f5a864c02ac8c6755613484a6
Publikováno v:
Foods, Vol 12, Iss 2, p 299 (2023)
Kappa-casein-derived caseinomacropeptide (CMP)—a 64-amino-acid peptide—is released from kappa-casein after rennet treatment and is one of the major peptides in whey protein isolate (WPI). CMP has anti-inflammatory and antibacterial activities. It
Externí odkaz:
https://doaj.org/article/9c1d996c9a9b4f5c9a0bbd3e4f4f4c7a
Autor:
Jeewon Koh, Ashley F. Victor, Matthew L. Howell, Jooyoung G. Yeo, Yunyao Qu, Brandon Selover, Joy Waite-Cusic, David C. Dallas
Publikováno v:
Frontiers in Nutrition, Vol 7 (2020)
Breast milk contains bile salt-stimulated lipase (BSSL), which significantly increases the fat digestion capacity of newborns who have limited pancreatic lipase secretion in the first few months after birth. Problematically, Holder pasteurization use
Externí odkaz:
https://doaj.org/article/4d6587cfeb494b1c8ba98d5de700810a
Publikováno v:
Foods, Vol 10, Iss 9, p 2028 (2021)
Caseinomacropeptide (CMP) is released from bovine kappa-casein after rennet treatment and is one of the major peptides in whey protein isolate. CMP has in vitro anti-inflammatory and antibacterial activities. CMP has two major amino acid sequences wi
Externí odkaz:
https://doaj.org/article/cd1bfc23aefb45cfae3b42506a453150
Publikováno v:
Frontiers in Nutrition; 2024, p1-13, 13p
Publikováno v:
Korean Home Economics Education Association. 34:59-75
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb86cb5a66168cc77d12ec9809d6a40b
https://doi.org/10.19031/jkheea.2022.6.34.2.59
https://doi.org/10.19031/jkheea.2022.6.34.2.59
Publikováno v:
Korean Home Economics Education Association. 34:153-166
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::03c6c65971d824b5c92e43146d3aa8f5
https://doi.org/10.19031/jkheea.2022.6.34.2.153
https://doi.org/10.19031/jkheea.2022.6.34.2.153
Publikováno v:
The Journal of Nutrition. 152:429-438
Background Bovine milk κ-casein-derived caseinomacropeptide (CMP) is produced in large quantities during cheesemaking and has various biological activities demonstrated via in vitro and in vivo experiments. Previous studies examined protein degradat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8f3d17a54890b5b25711d1e63ea32fd2
https://doi.org/10.1093/jn/nxab400
https://doi.org/10.1093/jn/nxab400
Autor:
Bum Jin Kim, Jeewon Koh, Ningjian Liang, Jessica Yang, Gulustan Ozturk, Daniela Barile, David C. Dallas
Publikováno v:
LWT. 182:114842
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3e2ca61ab370db57ba39c4b0ce48874d
https://doi.org/10.1016/j.lwt.2023.114842
https://doi.org/10.1016/j.lwt.2023.114842