Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Jean-Yves Paul"'
Autor:
Anthony James, Jean-Yves Paul, Jacqueline Souvan, Tal Cooper, James Dale, Rob Harding, Pradeep Deo
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Genetic modification is one possible strategy to generate bananas (Musa spp.) with resistance to the soil-borne pathogen causing Fusarium wilt. The availability of banana root-specific promoters to target transgene expression to the sites of infectio
Externí odkaz:
https://doaj.org/article/4ad11e9bc510491898d0314beb9ea817
Autor:
James Dale, Anthony James, Jean-Yves Paul, Harjeet Khanna, Mark Smith, Santy Peraza-Echeverria, Fernando Garcia-Bastidas, Gert Kema, Peter Waterhouse, Kerrie Mengersen, Robert Harding
Publikováno v:
Nature Communications, Vol 8, Iss 1, Pp 1-8 (2017)
The newly recognized Fusarium wilt pathogen tropical race 4 is threatening worldwide banana production. Here, the authors transform Cavendish bananas with a resistance gene, RGA2, from diploid banana or a nematode-derived gene, Ced9, and confer resis
Externí odkaz:
https://doaj.org/article/ef12f7e2a6174966ab9a5273d3bb32ee
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Uganda is a tropical country with a population in excess of 30 million, >80% of whom live in rural areas. Bananas (Musa spp.) are the staple food of Uganda with the East African Highland banana, a cooking banana, the primary starch source. Unfortunat
Externí odkaz:
https://doaj.org/article/be99cb4651144454afce4b690e5a86d6
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 20, Iss 9, Pp 1048-1054 (2007)
The death of plant cells in culture following exposure to Agrobacterium tumefaciens remains a major obstacle in developing Agrobacterium-mediated transformation into a highly efficient genotype-independent technology. Here, we present evidence that A
Externí odkaz:
https://doaj.org/article/4a9861b6b188454690f2bdf147a0f7b3
Autor:
James L. Dale, Robert M. Harding, Wilberforce Tushemereirwe, Jean-Yves Paul, Ruth Mbabazi, Harjeet Khanna, Geofrey Arinaitwe, Priver Namanya
Publikováno v:
Food Science & Nutrition, Vol 8, Iss 1, Pp 311-321 (2020)
Food Science & Nutrition
Food Science & Nutrition
Bananas and plantains (Musa spp.) are an important staple and food security crop in sub-Saharan Africa. In Uganda, where the consumption of East African highland banana (EAHB) is the highest in the world, the population suffers from a high incidence
Autor:
Ruth, Mbabazi, Robert, Harding, Harjeet, Khanna, Priver, Namanya, Geofrey, Arinaitwe, Wilberforce, Tushemereirwe, James, Dale, Jean-Yves, Paul
Publikováno v:
Food Science & Nutrition
Bananas and plantains (Musa spp.) are an important staple and food security crop in sub‐Saharan Africa. In Uganda, where the consumption of East African highland banana (EAHB) is the highest in the world, the population suffers from a high incidenc
Autor:
Anthony Brinin, Jean-Yves Paul, Benjamin Dugdale, Jennifer Kleidon, James L. Dale, Robert M. Harding
Publikováno v:
Transgenic Research
Genetic improvement of commercially accepted banana cultivars is strongly reliant on the ability to introduce genes that encode important agro-traits such as disease resistance. In most cases this can only be achieved using a transgenic approach. Pub
Autor:
Douglas K. Becker, Jeffrey Daniells, Anthony P. James, Jason Geijskes, Pradeep C. Deo, Jennifer Kleidon, Geofrey Arinaitwe, Wilberforce Tushemereirwe, Jimmy Moses Tindamanyire, Phuong Hoang, Priver Namanya, Yvonne Rosenberg, Robert M. Harding, James L. Dale, Jean-Yves Paul, Ella Zaplin, Harjeet Khanna, Bulukani Mlalazi
Publikováno v:
Plant Biotechnology Journal
Summary Vitamin A deficiency remains one of the world's major public health problems despite food fortification and supplements strategies. Biofortification of staple crops with enhanced levels of pro-vitamin A (PVA) offers a sustainable alternative
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Frontiers in Plant Science
Frontiers in Plant Science
Uganda is a tropical country with a population in excess of 30 million, >80% of whom live in rural areas. Bananas (Musa spp.) are the staple food of Uganda with the East African Highland banana, a cooking banana, the primary starch source. Unfortunat
A children's adaptation of a Nature Communications paper "Transgenic Cavendish bananas with resistance to Fusarium wilt tropical race 4" https://doi.org/10.1038/s41467-017-01670-6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ebf521dc8307b8c6be39a49e23f4595