Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Jean-Marie Menras"'
Autor:
Guillermo Martinez Boggio, Christel Marie-Etancelin, Jean-Marie Menras, Regis Tomas, Marie-Luce Chemit, Béatrice Gabinaud, Géraldine Pascal, Annabelle Meynadier
Publikováno v:
Scientific Data, Vol 10, Iss 1, Pp 1-6 (2023)
Measurement(s) milk yield • milk somatic cell quantity • mid-infrared spectroscopy • Fat content • Protein content • milk fatty acid C4:0 amount • milk fatty acid C6:0 amount • milk fatty acid C8:0 amount • milk fatty acid C10:0 amoun
Externí odkaz:
https://doaj.org/article/fef2a1a1420e465cab49fc522ac4fb4b
Autor:
Guillermo Martinez Boggio, Christel Marie-Etancelin, Jean-Marie Menras, Regis Tomas, Marie-Luce Chemit, Béatrice Gabinaud, Géraldine Pascal, Annabelle Meynadier
Publikováno v:
Scientific data. 10(1)
Ruminants are able to produce food for human consumption from plants, thanks to rumen bacteria. Bacteria are able to transform feed to microbial proteins and to biohydrogenate unsaturated fatty acids, contributing directly to fine milk composition. T
Autor:
Christel Marie-Etancelin, Beatrice Gabinaud, Géraldine Pascal, Regis Tomas, Jean Marie Menras, Francis Enjalbert, Charlotte Allain, Helene Larroque, Rachel Rupp, Annabelle Meynadier
Publikováno v:
Book of Abstracts of the 69th Annual Meeting of the European Federation of Animal Science. 1ère Ed. (24), 2018; 69. Annual Meeting of the European Federation of Animal Science (EAAP), Dubrovnik, HRV, 2018-08-27-2018-08-31, 207-207
Annual Meeting of the European Association for Animal Production
69. Annual Meeting of the European Federation of Animal Science (EAAP)
69. Annual Meeting of the European Federation of Animal Science (EAAP), Aug 2018, Dubrovnik, Croatia. 705 p
HAL
Annual Meeting of the European Association for Animal Production
69. Annual Meeting of the European Federation of Animal Science (EAAP)
69. Annual Meeting of the European Federation of Animal Science (EAAP), Aug 2018, Dubrovnik, Croatia. 705 p
HAL
International audience; The microbiota of herbivorous animals plays a central role in the nutrition of its host, directly affecting his health and his ability to produce. Very few publications reported results concerning the impact of host genetics o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e496a8595dcfcebdc00340be81ffe712
http://prodinra.inra.fr/record/427990
http://prodinra.inra.fr/record/427990
Autor:
Annabelle Meynadier, Francis Enjalbert, Yves Farizon, Rachel Rupp, Helene Larroque, Regis Tomas, Jean Marie Menras, Charlotte Allain, Christel Marie-Etancelin
Publikováno v:
21.Congress of the European Society of Veterinary and Comparative Nutrition (ESVCN)
21.Congress of the European Society of Veterinary and Comparative Nutrition (ESVCN), Sep 2017, Cirencester, United Kingdom
HAL
21.Congress of the European Society of Veterinary and Comparative Nutrition (ESVCN), Cirencester, GBR, 2017-09-21-2017-09-23
21.Congress of the European Society of Veterinary and Comparative Nutrition (ESVCN), Sep 2017, Cirencester, United Kingdom
HAL
21.Congress of the European Society of Veterinary and Comparative Nutrition (ESVCN), Cirencester, GBR, 2017-09-21-2017-09-23
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::090e3be6d9d595fa39ca82bdea9972cd
https://hal.inrae.fr/hal-02785002/file/2017_Meynadier_ESVCN_2.docx
https://hal.inrae.fr/hal-02785002/file/2017_Meynadier_ESVCN_2.docx