Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Jean Nyakayiru"'
Autor:
Floris C. Wardenaar, Alex E. Mohr, Carmen P. Ortega-Santos, Jean Nyakayiru, Christine Kersch-Counet, Yat Chan, Anna-Marie Clear, Jonathan Kurka, Kinta D. Schott, Ryan G. N. Seltzer
Publikováno v:
Nutrients, Vol 16, Iss 11, p 1712 (2024)
The current state of the literature lacks a clear characterization of gastrointestinal (GI) symptoms, gut microbiota composition, and general physical and mental wellbeing in well-trained athletes. Therefore, this study aimed to characterize differen
Externí odkaz:
https://doaj.org/article/98f3883bdd8f4f04b60ec8e9d3e3cf31
Autor:
Froso Petridi, Jan M. W. Geurts, Jean Nyakayiru, Anne Schaafsma, Dedmer Schaafsma, Ruth C. R. Meex, Cécile M. Singh-Povel
Publikováno v:
Nutrients, Vol 16, Iss 11, p 1721 (2024)
Chrono-nutrition (meal timing) aligns food consumption with one’s circadian rhythm. The first meal (e.g., breakfast) likely promotes synchronization of peripheral circadian clocks, thereby supporting metabolic health. Time-restricted feeding (TRF)
Externí odkaz:
https://doaj.org/article/d14d4b22e2d64a3c85a79806f2d5f564
Autor:
Minela Haskovic, Britt Derks, Liesbeth van der Ploeg, Jorn Trommelen, Jean Nyakayiru, Luc J. C. van Loon, Sabrina Mackinnon, Wyatt W. Yue, Roy W. A. Peake, Li Zha, Didem Demirbas, Wanshu Qi, Xiaoping Huang, Gerard T. Berry, Jelle Achten, Jörgen Bierau, M. Estela Rubio-Gozalbo, Ana I. Coelho
Publikováno v:
Orphanet Journal of Rare Diseases, Vol 13, Iss 1, Pp 1-8 (2018)
Abstract Background Classic galactosemia is a rare genetic metabolic disease with an unmet treatment need. Current standard of care fails to prevent chronically-debilitating brain and gonadal complications. Many mutations in the GALT gene responsible
Externí odkaz:
https://doaj.org/article/14f787f239734944a06747ee7ac1581c
Autor:
Jean Nyakayiru, Kristin L. Jonvik, Jorn Trommelen, Philippe J. M. Pinckaers, Joan M. Senden, Luc J. C. van Loon, Lex B. Verdijk
Publikováno v:
Nutrients, Vol 9, Iss 3, p 314 (2017)
It has been shown that nitrate supplementation can enhance endurance exercise performance. Recent work suggests that nitrate ingestion can also increase intermittent type exercise performance in recreational athletes. We hypothesized that six days of
Externí odkaz:
https://doaj.org/article/4ea77829046e485080a9c0d917d8c57f
Autor:
Jorn Trommelen, Glenn A. A. van Lieshout, Pardeep Pabla, Jean Nyakayiru, Floris K. Hendriks, Joan M. Senden, Joy P. B. Goessens, Janneau M. X. van Kranenburg, Annemie P. Gijsen, Lex B. Verdijk, Lisette C. P. G. M. de Groot, Luc J. C. van Loon
Publikováno v:
Sports Medicine
Sports Medicine. Adis International Ltd
Sports Medicine 53 (2023) 7
Sports Medicine. Adis International Ltd
Sports Medicine 53 (2023) 7
Background Casein protein ingestion prior to sleep has been shown to increase myofibrillar protein synthesis rates during overnight sleep. It remains to be assessed whether pre-sleep protein ingestion can also increase mitochondrial protein synthesis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19bb6a25cf3fb814cd017ee2591145f1
https://research.wur.nl/en/publications/pre-sleep-protein-ingestion-increases-mitochondrial-protein-synth
https://research.wur.nl/en/publications/pre-sleep-protein-ingestion-increases-mitochondrial-protein-synth
Publikováno v:
British Journal of Nutrition 127 (2022) 12
British Journal of Nutrition, 127(12), 1796-1820
British Journal of Nutrition, 127(12), 1796-1820
Human breast milk (BM) is the best source of nutrition in early life, particularly during the first 6 months. Nevertheless, human BM composition is variable, and more insight in the exact factors contributing to this variability is warranted. In this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe26f7ffb2bc13c72ff68ee9671f710a
https://research.wur.nl/en/publications/maternal-dietary-intake-nutritional-status-and-macronutrient-comp
https://research.wur.nl/en/publications/maternal-dietary-intake-nutritional-status-and-macronutrient-comp
Publikováno v:
Free Radical Biology and Medicine. 152:295-300
Extensive research performed over the past 10 years has resulted in dietary nitrate being considered a nutritional supplement that can improve exercise performance. However, there is still limited insight in the metabolic fate of dietary nitrate foll
Autor:
Jean Nyakayiru, Kristin L. Jonvik, Luc J. C. van Loon, Maria T. E. Hopman, Cindy M T van der Avoort, Lex B. Verdijk
Publikováno v:
Journal of the Academy of Nutrition and Dietetics, 120(8), 1305-1317. Elsevier Science
Journal of the Academy of Nutrition and Dietetics
Journal of the Academy of Nutrition and Dietetics, 120, 1305-1317
Journal of the Academy of Nutrition and Dietetics, 120, 8, pp. 1305-1317
Journal of the Academy of Nutrition and Dietetics
Journal of the Academy of Nutrition and Dietetics, 120, 1305-1317
Journal of the Academy of Nutrition and Dietetics, 120, 8, pp. 1305-1317
Background Emerging evidence suggests that increasing dietary nitrate intake may be an effective approach to reduce blood pressure. Beetroot juice is often used to supplement dietary nitrate, whereas nitrate intake levels from habitual diet are low.
Autor:
Jean Nyakayiru, Jorn Trommelen, Glenn A. A. van Lieshout, Luc J. C. van Loon, Janneau van Kranenburg, Lex B. Verdijk, Marjolijn C. E. Bragt
Publikováno v:
The British Journal of Nutrition
British Journal of Nutrition, 123(5):0007114519002927, 545-552. Cambridge University Press
British Journal of Nutrition, 123(5):0007114519002927, 545-552. Cambridge University Press
Industrial heat treatment of milk results in protein glycation. A high protein glycation level has been suggested to compromise the post-prandial rise in plasma amino acid availability following protein ingestion. In the present study, we assessed th
Autor:
Nicholas A. Burd, Luc J. C. van Loon, Jean Nyakayiru, Jorn Trommelen, Andrew M. Holwerda, Stefan H. M. Gorissen, Olav Rooyackers, Yves Boirie
Publikováno v:
American Journal of Physiology : Endocrinology and Metabolism, 317(3), E433-E434. American Physiological Society
AJP-Endocrinology and Metabolism
AJP-Endocrinology and Metabolism, American Physiological Society, 2019, 317, pp.E433-E434. ⟨10.1152/ajpendo.00155.2019⟩
AJP-Endocrinology and Metabolism, 2019, 317, pp.E433-E434. ⟨10.1152/ajpendo.00155.2019⟩
AJP-Endocrinology and Metabolism
AJP-Endocrinology and Metabolism, American Physiological Society, 2019, 317, pp.E433-E434. ⟨10.1152/ajpendo.00155.2019⟩
AJP-Endocrinology and Metabolism, 2019, 317, pp.E433-E434. ⟨10.1152/ajpendo.00155.2019⟩
The intrinsically labeled protein approach is the preferred method to quantify the release of dietary protein-derived amino acids into the circulation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4693b54164fe77f1a0ca177d0ba3f0b
https://cris.maastrichtuniversity.nl/en/publications/f5826d76-e210-4513-8709-ca3a80af9698
https://cris.maastrichtuniversity.nl/en/publications/f5826d76-e210-4513-8709-ca3a80af9698