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Autor:
Vielka Cedeño de Balabarca, Dagbégnon Comlan Tossougbo Hinson, John Odame-Darkwah, John Oppong-Otoo, Rosa M. Peran i Sala, Jean Martin Etoundi, Marguerite Wouafo
Publikováno v:
Food Control. 58:7-11
In the context of the revision of the Codex Alimentarius Commission document “Principles for the Establishment and Application of Microbiological Criteria CAC/GL 21/1997”, and in the scope of an FAO/WHO pilot project, seven examples on the applic