Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Jean D. Kinsey"'
Publikováno v:
Applied Economic Perspectives and Policy. 44:23-37
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d48ed9a8e63f2f821b24cc3cf6f97823
https://doi.org/10.1002/aepp.13182
https://doi.org/10.1002/aepp.13182
Autor:
Ronald B. Larson, Jean D. Kinsey
Publikováno v:
Social Marketing Quarterly. 25:91-106
Research on environmental attitudes may be affected by three methodological issues. First, country culture can influence green attitudes. This research found that environmental attitudes in countries with distinctive power distance, individualistic,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d937d0fb528e731f50ff2c209facd73e
https://doi.org/10.1177/1524500419838989
https://doi.org/10.1177/1524500419838989
Publikováno v:
Food, Agriculture, and Rural Policy into the Twenty-First Century ISBN: 9780429041716
This chapter presents facts about various food aid programs, their costs, the number of people they serve, and controversial policy issues surrounding the individual programs. It discusses the benefits to direct recipients, producers, and to society
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe7ed699fc2d76b3ee1c05c417e49906
https://doi.org/10.1201/9780429041716-8
https://doi.org/10.1201/9780429041716-8
Publikováno v:
American Journal of Agricultural Economics. 93:629-635
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::832e15cca910edba34a10b7828e5ba2a
https://doi.org/10.1093/ajae/aaq170
https://doi.org/10.1093/ajae/aaq170
Autor:
Helen H. Jensen, Jayson L. Lusk, Jill J. McCluskey, Jean D. Kinsey, James S. Eales, Laurian J. Unnevehr
Publikováno v:
American Journal of Agricultural Economics. 92:506-521
Agricultural economists first carried out demand studies in order to understand determinants of farm prices and incomes. The shift to a focus on consumer welfare began with studies of the role of food and food assistance in standards of living. Now t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d9528fdf8bc70607c4485ad15971bdba
https://doi.org/10.1093/ajae/aaq007
https://doi.org/10.1093/ajae/aaq007
Publikováno v:
American Journal of Agricultural Economics. 91:1470-1476
tionally trusted the safety of their food supply. Historically, more than 80% of consumers in dicated that they are confident in the safety of the food they purchase in a grocery store. How ever, that percentage fell to 66% in 2007, with only 11% bei
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1398d44f83cfce28c0fb949a0f74c186
https://doi.org/10.1111/j.1467-8276.2009.01367.x
https://doi.org/10.1111/j.1467-8276.2009.01367.x
Publikováno v:
International Journal of Physical Distribution & Logistics Management. 39:365-403
PurposeIn the light of lessons learned from recent disasters (The London subway bombings, and Hurricane Katrina), it has become increasingly clear that supply chain partners as well as government agencies need to be prepared to communicate effectivel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b4721c038752cabb98e8b0032e5babf2
https://doi.org/10.1108/09600030910973733
https://doi.org/10.1108/09600030910973733
Publikováno v:
American Journal of Agricultural Economics. 90(5):1272-1278
Americans eat from the safest food supply in the world, but that food supply may not be as safe as once was thought. Recently, there have been several sobering reminders that the food we eat is not completely safe, and that naturally occurring pathog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38a02ea54cd1be30e4c03d3bcee07a8e
http://hdl.handle.net/10.1111/j.1467-8276.2008.01216.x
http://hdl.handle.net/10.1111/j.1467-8276.2008.01216.x
Autor:
Jean D. Kinsey, Ya Ming Liu
Publikováno v:
Applied Economics. 37:1411-1422
This paper empirically analyses hospital non-price competition in a market characterized by a government accreditation system in Taiwan. Outpatient services for diabetes patients were used to measure the quality of patient care in outpatient departme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf0a758f8565d5d347f14f9f75c9fa0d
https://doi.org/10.1080/00036840500118697
https://doi.org/10.1080/00036840500118697
Autor:
Jean D. Kinsey
Publikováno v:
Agricultural Economics. 32:149-158
By a new definition proposed here, food safety is not just about safe food but the safe consumption of food. This draws attention to the issue of overeating as well as undernourishment. With the transition of diets and a rapid rise in obesity, worldw
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d4502be631fb18f8a546b4f30c65281
https://doi.org/10.1111/j.0169-5150.2004.00020.x
https://doi.org/10.1111/j.0169-5150.2004.00020.x