Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Jean Chaudière"'
Autor:
Jia-Rong Zhang, Claudine Trossat-Magnin, Katell Bathany, Luc Negroni, Serge Delrot, Jean Chaudière
Publikováno v:
Molecules, Vol 27, Iss 3, p 1047 (2022)
Twelve polyphenols from three distinct families (dihydroflavonols, flavan-3-ols, and flavanones) were studied as potential substrates of anthocyanidin synthase from Vitis vinifera (VvANS). Only flavan-3-ols of (2R,3S) configuration having either a ca
Externí odkaz:
https://doaj.org/article/54488813a913466988b219e6ebccde71
Autor:
Jia-Rong, Zhang, Claudine, Trossat-Magnin, Katell, Bathany, Luc, Negroni, Serge, Delrot, Jean, Chaudière
Publikováno v:
Molecules (Basel, Switzerland). 27(3)
Twelve polyphenols from three distinct families (dihydroflavonols, flavan-3-ols, and flavanones) were studied as potential substrates of anthocyanidin synthase from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b59e9d50833565ecf0eae37803109a03
https://pubmed.ncbi.nlm.nih.gov/35164310
https://pubmed.ncbi.nlm.nih.gov/35164310
Autor:
Jean Chaudière
The chapter emphasizes on the thermodynamic, kinetic, and biochemical constraints that explain why the production of free radicals and peroxides and the cost of their elimination are inseparable from the aerobic life of cells. Toxic byproducts of oxy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::03227d9b63eeb8631f533e09ae300eff
https://doi.org/10.1016/s0167-7306(08)60438-x
https://doi.org/10.1016/s0167-7306(08)60438-x
Autor:
Chaudière, Jean1 (AUTHOR) jean.chaudiere@u-bordeaux.fr
Publikováno v:
International Journal of Molecular Sciences. Jun2023, Vol. 24 Issue 12, p10109. 45p.
Autor:
Maroney, Michael J.1, Hondal, Robert J.1,2 Robert.Hondal@uvm.edu
Publikováno v:
Free Radical Biology & Medicine. Nov2018, Vol. 127, p228-237. 10p.
Autor:
Güngör, Erbil, Brouwer, Paul, Dijkhuizen, Laura W., Shaffar, Dally Chaerul, Nierop, Klaas G.J., Vos, Ric C.H., Sastre Toraño, Javier, Meer, Ingrid M., Schluepmann, Henriette
Publikováno v:
New Phytologist; Jan2021, Vol. 229 Issue 2, p1118-1132, 15p
Autor:
Zhang, Jia-Rong1,2 (AUTHOR) jiarong.zhang@gtiit.edu.cn, Trossat-Magnin, Claudine3 (AUTHOR) claudine.trossat-magnin@u-bordeaux.fr, Bathany, Katell1 (AUTHOR) k.bathany@cbmn.u-bordeaux.fr, Negroni, Luc1,4 (AUTHOR) luc.negroni@igbmc.fr, Delrot, Serge3 (AUTHOR) serge.delrot@u-bordeaux.fr, Chaudière, Jean1 (AUTHOR) jean.chaudiere@u-bordeaux.fr
Publikováno v:
Molecules. Feb2022, Vol. 27 Issue 3, p1047. 1p.
Publikováno v:
American Review of Canadian Studies. Dec2000, Vol. 30 Issue 4, p497. 23p. 8 Charts, 1 Graph.
Publikováno v:
Annals of Nutrition & Metabolism; 1990, Vol. 34 Issue 6, p366-384, 19p
Autor:
Michael J. Maroney, Robert J. Hondal
This review highlights the contributions of Jean Chaudière to the field of selenium biochemistry. Chaudière was the first to recognize that one of the main reasons that selenium in the form of selenocysteine is used in proteins is due to the fact t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06a821fa796a75de15000b6c408e54ea
https://europepmc.org/articles/PMC6158117/
https://europepmc.org/articles/PMC6158117/