Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Jean Catherine Dodson"'
Publikováno v:
Fermentation, Vol 9, Iss 11, p 974 (2023)
A dry-farmed vineyard block with vines of varying ages including young vines (5 to 12 years old), control vines (2:1 ratio of old to young vines), and old vines (40 to 60 years old) was either submitted to irrigation or dry-farmed. The experimental d
Externí odkaz:
https://doaj.org/article/71adc2311e464a6087b1ac74341c3e36
Publikováno v:
Agronomy, Vol 13, Iss 8, p 1998 (2023)
With natural rainfall and surface water availability becoming scarce, prolonged droughts are expected to become more frequent, thereby creating issues for agriculture. In viticulture, a lack of rainfall is often supplemented with irrigation during th
Externí odkaz:
https://doaj.org/article/8aea70a660c6458db86eb56cfa5977e8
Autor:
Jose R. Munoz, Samantha J. Stauch, Jennifer Wootten, Matthew Kitchen, Matteo Abreu, Christian Jose Rodriguez, L. Federico Casassa, James A. Wolpert, Jean Catherine Dodson Peterson
Publikováno v:
Agronomy, Vol 13, Iss 6, p 1586 (2023)
Demand for vine plant material has increased drastically due to the ongoing expansion of viticulture, and recent widespread replanting efforts. Nurseries and growers are turning to green-grafted vines to meet demand. Unfortunately, most vineyard esta
Externí odkaz:
https://doaj.org/article/8539041f348040a58dc3117ef32890c5
Autor:
Jose Munoz, Dylan Ellis, Claire Villasenor, Michael Anderson, Michael Andrew Walker, Prince Afriyie, Jean Catherine Dodson Peterson
Publikováno v:
Agronomy, Vol 12, Iss 7, p 1634 (2022)
Adjusting yearly pruning severity is a common vineyard management practice employed to manipulate vegetative and reproductive growth in grapevines. Although the effects of pruning on total vegetative growth are well documented, there is little resear
Externí odkaz:
https://doaj.org/article/d9834fc09ff6402d89c37f295bab1744
Publikováno v:
Plants, Vol 10, Iss 2, p 311 (2021)
Unlike most crop industries, there is a strongly held belief within the wine industry that increased vine age correlates with quality. Considering this perception could be explained by vine physiological differences, the purpose of this study was to
Externí odkaz:
https://doaj.org/article/9fc6b30eda5a4b189c2467cfd8b2e3b8
Publikováno v:
Fermentation, Vol 4, Iss 3, p 60 (2018)
A two-year study was performed to evaluate the effects of the timing of cluster thinning on Pinot noir grapes and wines in the central coast of California. Vines were thinned to one cluster per shoot at three selected time-points during the growing s
Externí odkaz:
https://doaj.org/article/85293f6d30564b728fba7e99b5b844e2
Akademický článek
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Akademický článek
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Autor:
Peterson, Jose R. Munoz, Samantha J. Stauch, Jennifer Wootten, Matthew Kitchen, Matteo Abreu, Christian Jose Rodriguez, L. Federico Casassa, James A. Wolpert, Jean Catherine Dodson
Publikováno v:
Agronomy; Volume 13; Issue 6; Pages: 1586
Demand for vine plant material has increased drastically due to the ongoing expansion of viticulture, and recent widespread replanting efforts. Nurseries and growers are turning to green-grafted vines to meet demand. Unfortunately, most vineyard esta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::94bc2c5759aa6c64818af35d14e9cd51
Autor:
Vegas L. Riffle, Jocelyn Alvarez Arredondo, Isabelle LoMonaco, Chip Appel, Anibal A. Catania, Jean Catherine Dodson Peterson, L. Federico Casassa
Publikováno v:
American Journal of Enology and Viticulture 73 (4) : 276-292 (2022)
INTA Digital (INTA)
Instituto Nacional de Tecnología Agropecuaria
instacron:INTA
INTA Digital (INTA)
Instituto Nacional de Tecnología Agropecuaria
instacron:INTA
The wine industry regards old vines as nonpareil because of the vine’s decreased capacity to set and mature fruit, which results in superior wine quality. Here we report the viticultural, chemical, and sensory effects of vine age in Vitis vinifera
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::483752dc2bcd97344353ff48004aa7ea
https://www.ajevonline.org/content/73/4/276
https://www.ajevonline.org/content/73/4/276
