Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Jean‐Jacques Y. Adjoumani"'
Autor:
Kenneth Prudence Abasubong, Jean-Jacques Y. Adjoumani, Guang-Zhen Jiang, Wen-bin Liu, Xiang-Fei Li, Xiu-Fei Cao, Hesham Eed. Desouky
Publikováno v:
Aquaculture Reports, Vol 39, Iss , Pp 102509- (2024)
Aquaculture production is gradually increasing to meet the global demand for animal proteins. Aquaculture employs a range of feed additives to boost fish growth, immune system function, disease prevention, and antioxidant status. In intensive farming
Externí odkaz:
https://doaj.org/article/daff32e718f94c819d72ace48a49a469
Autor:
Kenneth Prudence Abasubong, Guang‐Zhen Jiang, Jean‐Jacques Y. Adjoumani, Hui‐xing Guo, Xi Wang, Yang‐yang Huang, Yong‐Jun Dai, Xiang‐Fei Li, Yan‐zou Dong, Wen‐bin Liu, Hesham Eed Desouky
Publikováno v:
Journal of the World Aquaculture Society, Vol 55, Iss 2, Pp n/a-n/a (2024)
Abstract This study investigated the effect of oral bovine serum albumin (BSA) on plasma amino acid profile and growth performance in blunt snout bream fed high‐fat and high‐energy diets. A total of 360 fish (average weight: 45.84 ± 0.07 g) were
Externí odkaz:
https://doaj.org/article/1aca4e98111548b7833d61b9609a28fb
Autor:
Hesham Eed Desouky, Guang-zhen Jiang, Kenneth Prudence Abasubong, Yong-Jun Dai, Xiangyang Yuan, Jean-Jacques Y. Adjoumani, Wen-bin Liu
Fatty liver always strongly correlates with low growth and reduced harvest yield. However, some herbs in China can reduce the storage of hepatic fat. This study aimed to examine the lipid-lowering effect of glycyrrhetinic acid (GA) in channel catfish
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7500f4e940681d1e138c95ac954c4bf6
https://doi.org/10.21203/rs.3.rs-2938589/v1
https://doi.org/10.21203/rs.3.rs-2938589/v1
Autor:
Hesham Eed Desouky, Guang-zhen Jiang, Kenneth Prudence Abasubong, Yong-Jun Dai, Xiangyang Yuan, Jean-Jacques Y. Adjoumani, Wen-bin Liu
Publikováno v:
Aquaculture Research.
This study was conducted to understand the effects of glycyrrhetinic acid, berberine, and resveratrol on growth and inflammatory signalling in channel catfish fed a high-fat diet (HFD). Fish (average weight, 20 ± 0.15 g) were distributed randomly in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c310942567e857bcc1ca70529cdef7b0
Autor:
Kenneth Prudence Abasubong, Xiang‐Fei Li, Jean‐Jacques Y. Adjoumani, Guang‐Zhen Jiang, Hesham E. Desouky, Wen‐bin Liu
Publikováno v:
Journal of animal physiology and animal nutritionREFERENCES. 106(2)
This study investigated the effects of xylooligosaccharide (XOS) supplementation on growth, intestinal enzyme, antioxidant and immune-related genes in common carp Cyprinus carpio fed a high-fat diet (HFD). One hundred and ninety two fish with an init
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7947024ecba799d67589c75b88363e8f
https://pubmed.ncbi.nlm.nih.gov/34957599
https://pubmed.ncbi.nlm.nih.gov/34957599