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pro vyhledávání: '"Javiera P. Navarro Soto"'
Autor:
Javiera P. Navarro Soto, Sergio Illana Rico, Diego M. Martínez Gila, Silvia Satorres Martínez
Publikováno v:
Sensors, Vol 24, Iss 8, p 2565 (2024)
The electronic nose is a non-invasive technology suitable for the analysis of edible oils. One of the practical applications in the olive oil industry is the classification of virgin oils based on their sensory characteristics. Notwithstanding that t
Externí odkaz:
https://doaj.org/article/b1c0d855a82a4cb99cac29074b88bf91
