Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Javier Eduardo Apodaca-Hernández"'
Autor:
María Leticia Arena-Ortiz, Ernesto Cuauhtemoc Sánchez-Rodríguez, Javier Eduardo Apodaca-Hernández, Joanna María Ortiz-Alcántara, Karen Ríos-Contreras, Xavier Chiappa-Carrara
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 11 (2023)
Background: The epidemiologic transition in Mexico has generated a change of paradigm in public health. Morbidity is characterized by infectious diseases and the mortality is due to chronic degenerative diseases. The three most important infectious d
Externí odkaz:
https://doaj.org/article/a574a3a1ef7c4bebb560cfb744d98960
Autor:
Raúl Enrique Valle-Gough, Blancka Yesenia Samaniego-Gámez, Javier Eduardo Apodaca-Hernández, Francisco Xavier Chiappa-Carrara, Mauricio Rodríguez-Dorantes, María Leticia Arena-Ortiz
Publikováno v:
Applied Sciences, Vol 12, Iss 5, p 2483 (2022)
White leg shrimp (Litopenaeus vannamei) is a widely cultured species along the Pacific coast and is one of the most important crustaceans in world aquaculture. The microbiome composition of L. vannamei has been previously studied in different develop
Externí odkaz:
https://doaj.org/article/d46bf3db80da4aaabe2f95ef0e94c9c9
Publikováno v:
Science of The Total Environment. 642:1060-1074
Coastal environments harbor diverse microbial communities, which can contain genera with potential bioremediation activity. Next-generation DNA sequencing was used to identify bacteria to the genus level in water and sediment samples collected from t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1cecbae46d03014bba1301f47e30702
https://doi.org/10.1016/j.scitotenv.2018.06.097
https://doi.org/10.1016/j.scitotenv.2018.06.097
Autor:
Mauricio Rodríguez-Dorantes, María Leticia Arena-Ortiz, Raul Enrique Valle-Gough, Javier Eduardo Apodaca-Hernández
Publikováno v:
Symbiosis. 76:51-62
White leg shrimp (Litopenaeus vannamei) is a widely cultured shellfish in coastal areas of the Pacific and is considered one of the dominant crustaceans in aquaculture, globally. There is currently no information regarding the functional role of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b2a5d89515f9965c3a1d3da136d58965
https://doi.org/10.1007/s13199-017-0534-z
https://doi.org/10.1007/s13199-017-0534-z