Zobrazeno 1 - 10
of 83
pro vyhledávání: '"Jason P Londo"'
Autor:
Shanshan Yang, Jonathan Fresnedo-Ramírez, Qi Sun, David C Manns, Gavin L Sacks, Anna Katharine Mansfield, James J Luby, Jason P Londo, Bruce I Reisch, Lance E Cadle-Davidson, Anne Y Fennell
Publikováno v:
PLoS ONE, Vol 11, Iss 3, p e0149560 (2016)
In winegrapes (Vitis spp.), fruit quality traits such as berry color, total soluble solids content (SS), malic acid content (MA), and yeast assimilable nitrogen (YAN) affect fermentation or wine quality, and are important traits in selecting new hybr
Externí odkaz:
https://doaj.org/article/f89b3aa0c44b4124928a1fe7dd19b645
Publikováno v:
PhytoFrontiers, Vol 4, Iss 2, Pp 141-149 (2024)
Scarf skin is a fruit finish disorder of apple that leads to reduced grade quality and rejected crop loads. Although not established as a disorder specific to certain cultivars, the manifestation of the disorder is more apparent on red-skinned cultiv
Externí odkaz:
https://doaj.org/article/58fe7d4bbf54428f9e4cb5e1de16e05b
Autor:
Katie E Hyma, Paola Barba, Minghui Wang, Jason P Londo, Charlotte B Acharya, Sharon E Mitchell, Qi Sun, Bruce Reisch, Lance Cadle-Davidson
Publikováno v:
PLoS ONE, Vol 10, Iss 8, p e0134880 (2015)
Genotyping by sequencing (GBS) provides opportunities to generate high-resolution genetic maps at a low genotyping cost, but for highly heterozygous species, missing data and heterozygote undercalling complicate the creation of GBS genetic maps. To o
Externí odkaz:
https://doaj.org/article/968f6ff2f4304a30bb1d3cbac53f116e
Autor:
Haiping Xin, Wei Zhu, Lina Wang, Yue Xiang, Linchuan Fang, Jitao Li, Xiaoming Sun, Nian Wang, Jason P Londo, Shaohua Li
Publikováno v:
PLoS ONE, Vol 8, Iss 3, p e58740 (2013)
Grape is one of the most important fruit crops worldwide. The suitable geographical locations and productivity of grapes are largely limited by temperature. Vitis amurensis is a wild grapevine species with remarkable cold-tolerance, exceeding that of
Externí odkaz:
https://doaj.org/article/82665c5c4fe944e992ddee884ab208d0
Autor:
Noé Cochetel, Andrea Minio, Andrea Guarracino, Jadran F. Garcia, Rosa Figueroa-Balderas, Mélanie Massonnet, Takao Kasuga, Jason P. Londo, Erik Garrison, Brandon S. Gaut, Dario Cantu
Publikováno v:
Genome Biology, Vol 24, Iss 1, Pp 1-31 (2023)
Abstract Background Capturing the genetic diversity of wild relatives is crucial for improving crops because wild species are valuable sources of agronomic traits that are essential to enhance the sustainability and adaptability of domesticated culti
Externí odkaz:
https://doaj.org/article/84eb690b79804b74a3c49bd82f60a7ed
Autor:
Meredith G Schafer, Andrew A Ross, Jason P Londo, Connie A Burdick, E Henry Lee, Steven E Travers, Peter K Van de Water, Cynthia L Sagers
Publikováno v:
PLoS ONE, Vol 6, Iss 10, p e25736 (2011)
Concerns regarding the commercial release of genetically engineered (GE) crops include naturalization, introgression to sexually compatible relatives and the transfer of beneficial traits to native and weedy species through hybridization. To date the
Externí odkaz:
https://doaj.org/article/503a623d0b5140198b56aee9c2cb1f6d
Autor:
Laise de Sousa Moreira, Matthew D. Clark, Amy Tabb, Avi Karn, Jason P. Londo, Cheng Zou, Qi Sun, Sonet van Zyl, Bernard Prins, Jeff D. DeLong, Alanna Burhans, Hui-Ching Yang, Rachel P. Naegele
Publikováno v:
Journal of the American Society for Horticultural Science, Vol 149, Iss 1 (2024)
Grape (Vitis) production and fruit quality traits such as cluster size, berry shape, and timing of fruit development are key aspects when selecting cultivars for commercial production. Molecular markers for some, but not all, of these traits have bee
Externí odkaz:
https://doaj.org/article/8fd361aa5b6f4c92b2b836a3b808d6c0
Publikováno v:
Fruit Research, Vol 2, Iss 1, Pp 1-12 (2022)
Abscisic acid (ABA) plays crucial regulatory roles in cold acclimation and deacclimation of grapevine, making it a potential tool to be utilized in vineyards for the acquisition of preferred phenotypes in winter and spring. To understand the function
Externí odkaz:
https://doaj.org/article/95799f230d8248459bf1e4643c989cf0
Publikováno v:
HortScience. 58:515-524
Open-pollinated seeds from grapevines in Parlier and Davis (in California) and Geneva (in New York) were collected in 2016, 2017, and 2018. Seeds were subjected to a series of cold stratification treatments of varying lengths and germinated in incuba
Autor:
Jean-Marc Brillouet, Charles Romieu, Roberto Bacilieri, Peter Nick, Anna Trias-Blasi, Erika Maul, Katalin Solymosi, Peter Teszlák, Jiang-Fu Jiang, Lei Sun, Danielle Ortolani, Jason P Londo, Ben Gutierrez, Bernard Prins, Marc Reynders, Frank Van Caekenberghe, David Maghradze, Cecile Marchal, Amir Sultan, Jean-Francois Thomas, Daniel Scherberich, Helene Fulcrand, Laurent Roumeas, Guillaume Billerach, Vugar Salimov, Mirza Musayev, Muhammad Ejaz Ul Islam Dar, Jean-Benoit Peltier, Michel Grisoni
Publikováno v:
Ann Bot
Annals of Botany
Annals of Botany, 2022, 130 (2), pp.159-171. ⟨10.1093/aob/mcac077⟩
Annals of Botany
Annals of Botany, 2022, 130 (2), pp.159-171. ⟨10.1093/aob/mcac077⟩
Background and Aims Condensed tannins, responsible for berry and wine astringency, may have been selected during grapevine domestication. This work examines the phylogenetic distribution of condensed tannins throughout the Vitaceae phylogenetic tree.