Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Jason A. Avery"'
Autor:
Valerie L. Darcey, Juen Guo, Amber B. Courville, Isabelle Gallagher, Jason A. Avery, W. Kyle Simmons, John E. Ingeholm, Peter Herscovitch, Alex Martin, Kevin D. Hall
Publikováno v:
JCI Insight, Vol 8, Iss 12 (2023)
BACKGROUND Weight-loss diets often target dietary fat or carbohydrates, macronutrients that are sensed via distinct gut-brain pathways and differentially affect peripheral hormones and metabolism. However, the effects of such diet changes on the huma
Externí odkaz:
https://doaj.org/article/b92d759c54de4dd6a49bf4981f87f119
Publikováno v:
Frontiers in Psychology, Vol 13 (2022)
“Parting is such sweet sorrow.” Taste metaphors provide a rich vocabulary for describing emotional experience, potentially serving as an adaptive mechanism for conveying abstract emotional concepts using concrete verbal references to our shared e
Externí odkaz:
https://doaj.org/article/53d23eb33f544153ac5e152607a09c0e
Autor:
Jason A. Avery, John E. Ingeholm, Sophie Wohltjen, Meghan Collins, Cameron D. Riddell, Stephen J. Gotts, Lauren Kenworthy, Gregory L. Wallace, W. Kyle Simmons, Alex Martin
Publikováno v:
NeuroImage: Clinical, Vol 19, Iss , Pp 38-46 (2018)
Selective or ‘picky’ eating habits are common among those with autism spectrum disorder (ASD). These behaviors are often related to aberrant sensory experience in individuals with ASD, including heightened reactivity to food taste and texture. Ho
Externí odkaz:
https://doaj.org/article/e89d6fe8448b45dd807694f5c9ddb049
Autor:
Rachel E. W. Smith, Jason A. Avery, Gregory L. Wallace, Lauren Kenworthy, Stephen J. Gotts, Alex Martin
Publikováno v:
Frontiers in Human Neuroscience, Vol 13 (2019)
Autism spectrum disorder (ASD) is more prevalent in males than females, but the underlying neurobiology of this sex bias remains unclear. Given its involvement in ASD, its role in sensorimotor, cognitive, and socio-affective processes, and its develo
Externí odkaz:
https://doaj.org/article/19ce0fbc7c0745e2871d0c2df321a568
SUMMARYInferences about the taste of foods are a key aspect of our everyday experience of food choice. Despite this, gustatory mental imagery is a relatively under-studied aspect of our mental lives. In the present study, we examined subjects during
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5042caf8f4cf67669ceb5c9b9e71f144
https://doi.org/10.1101/2022.10.24.513537
https://doi.org/10.1101/2022.10.24.513537
Autor:
Valerie L. Darcey, Juen Guo, Amber Courville, Isabelle Gallagher, Jason A. Avery, W. Kyle Simmons, John E. Ingeholm, Peter Herscovitch, Alex Martin, Kevin D. Hall
Weight loss diets often target restriction of dietary fat or carbohydrate, macronutrients that are sensed via distinct gut-brain pathways and differentially affect peripheral hormones and metabolism. However, the effects of such diet changes on human
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::783a774f4fe00022caf937e8c45c92e8
https://doi.org/10.1101/2022.04.19.488800
https://doi.org/10.1101/2022.04.19.488800
Autor:
W. Kyle Simmons, Kelly T. Cosgrove, Danielle C. DeVille, Robin L. Aupperle, Wayne C. Drevets, Jason A. Avery, T. Kent Teague, Kaiping Burrows, Kara L. Kerr
Publikováno v:
Brain, Behavior, and Immunity. 83:163-171
Appetite change is a defining feature of major depressive disorder (MDD), yet little neuroscientific evidence exists to explain why some individuals experience increased appetite when they become depressed while others experience decreased appetite.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de8cc1614146e518facb408c5554aa0f
https://doi.org/10.1016/j.bbi.2019.10.006
https://doi.org/10.1016/j.bbi.2019.10.006
Autor:
Alexander G. Liu, Stephen J. Gotts, Cameron D. Riddell, Alex Martin, Jason A. Avery, John E. Ingeholm
Publikováno v:
J Neurosci
In the mammalian brain, the insula is the primary cortical substrate involved in the perception of taste. Recent imaging studies in rodents have identified a “gustotopic” organization in the insula, whereby distinct insula regions are selectively
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0771b40200149e67965da78e0925bbe
https://doi.org/10.1523/jneurosci.1751-19.2019
https://doi.org/10.1523/jneurosci.1751-19.2019
Autor:
Jason A. Avery
Publikováno v:
Curr Opin Physiol
The insular cortex is still one of the least understood cortical regions in the human brain. This review will highlight research on taste quality representation within the human insular cortex. Much of the controversy surrounding this topic is based
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de641f7bf209d32e7a0f879c4b5a2d98
https://pubmed.ncbi.nlm.nih.gov/33521413
https://pubmed.ncbi.nlm.nih.gov/33521413
Publikováno v:
Proc Natl Acad Sci U S A
Previous studies have shown that the conceptual representation of food involves brain regions associated with taste perception. The specificity of this response, however, is unknown. Does viewing pictures of food produce a general, nonspecific respon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d1bf48b8a66a728da42a17e9c359d410
https://doi.org/10.1073/pnas.2010932118
https://doi.org/10.1073/pnas.2010932118