Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Jaroslaw O. Horbanczuk"'
Autor:
Majid Gholami-Soltanmoradi, Magdalena Solka, Joanna Marchewka, Alireza Seidavi, Ross G. Cooper, Mohammad Dadashbeiki, František Zigo, Patryk Sztandarski, Aneta Jaszczyk, Jarosław O. Horbańczuk
Publikováno v:
Poultry Science, Vol 103, Iss 12, Pp 104307- (2024)
ABSTRACT: This study examined the influence of feeding frequency on the morphology of the reproductive tract in broiler breeder hens, with a focus on the liver, ovary, and oviduct. A total of 364 hens and 52 roosters, starting at 31 wk of age and con
Externí odkaz:
https://doaj.org/article/3240ecaf0fbd4ddf8f2de4642ba17636
Autor:
Izabela Jałocha, Michał Ławiński, Katarzyna Zadka, Maima Matin, Aneta Jachnis, Anna Ukleja, Anna Charuta, Jarosław O. Horbańczuk, Maciej Słodkowski, Atanas G. Atanasov
Publikováno v:
Current Research in Biotechnology, Vol 7, Iss , Pp 100160- (2024)
Background: Studies show that malnutrition is common among cancer patients, ranging from about 20% to more than 70%. It is known that malnutrition that is not managed properly worsens the course of the disease, prolongs the hospital stay, and impacts
Externí odkaz:
https://doaj.org/article/edb77e5f0025447f8b37ba145e2a5dee
Autor:
Marcin R. Tatara, Anna Charuta, Witold Krupski, Iwona Łuszczewska-Sierakowska, Agnieszka Korwin-Kossakowska, Katarzyna Sartowska, Maria Szpetnar, Jarosław O. Horbańczuk
Publikováno v:
The Journal of Poultry Science, Vol 53, Iss 1, Pp 51-57 (2016)
Eggshell quality in birds results from mineral density and composition determining its mechanical endurance. The aim of the study was to determine interrelationships between morphological, densitometric and mechanical properties of eggs in Japanese q
Externí odkaz:
https://doaj.org/article/30cae9e56fa34c6ab5df9c6ec294e204
Autor:
Yang Yang, Danail Kanev, Radka Nedeva, Artur Jozwik, Judith M. Rollinger, Weronika Grzybek, Bożena Pyzel, Andy Wai Kan Yeung, Pavel Uhrin, Johannes M. Breuss, Jaroslaw O. Horbanczuk, Clemens Malainer, Tao Xu, Dongdong Wang, Atanas G. Atanasov
Publikováno v:
Current Research in Biotechnology, Vol 1, Iss , Pp 28-33 (2019)
Background: Black pepper, the briefly cooked and dried unripe fruits of Piper nigrum L. has broad culinary applications around the world and has been considered as the “king of spices”. In recent years, studies have shown that a diet supplemented
Externí odkaz:
https://doaj.org/article/fd9e8a2d092941ae9509d8855861dc52
Autor:
Magdalena D. Pieczynska, Yang Yang, S. Petrykowski, Olaf K. Horbanczuk, Atanas G. Atanasov, Jaroslaw O. Horbanczuk
Publikováno v:
Molecules, Vol 25, Iss 3, p 594 (2020)
Gut microbiota metabolites have a great influence on host digestive function and body health itself. The effects of intestinal microbes on the host metabolism and nutrients absorption are mainly due to regulatory mechanisms related to serotonin, cyto
Externí odkaz:
https://doaj.org/article/8e3be8dbabda4a669e43af984dc8cde9
Autor:
Chao, Li, Jie, Li, Feng, Jiang, Nikolay T, Tzvetkov, Jaroslaw O, Horbanczuk, Yunlun, Li, Atanas G, Atanasov, Dongdong, Wang
Publikováno v:
Foodfunction. 12(5)
Ginger (Zingiber officinale Roscoe) is a common and widely used spice. It is rich in various chemical constituents, including phenolic compounds, terpenes, polysaccharides, lipids, organic acids, and raw fibers. Herein, we reviewed its effects on the
Autor:
Joanna Marchewka, Patryk Sztandarski, Magdalena Solka, Helen Louton, Katharina Rath, Lukas Vogt, Elke Rauch, Dionne Ruijter, Ingrid C. de Jong, Jarosław O. Horbańczuk
Publikováno v:
Poultry Science, Vol 102, Iss 2, Pp 102384- (2023)
ABSTRACT: Broiler farming is the fastest-growing animal production sector and broiler meat is the second most-consumed meat in the world. The intensification of broiler production often has a negative impact on the meat quality and carcass characteri
Externí odkaz:
https://doaj.org/article/953117f06d0f4b6ba6d0180421c5327a
Autor:
Laxman Singh, Tanuj Joshi, Devesh Tewari, Javier Echeverría, Andrei Mocan, Archana N. Sah, Emil Parvanov, Nikolay T. Tzvetkov, Zheng Feei Ma, Yeong Yeh Lee, Piotr Poznański, Lukasz Huminiecki, Mariusz Sacharczuk, Artur Jóźwik, Jarosław O. Horbańczuk, Joanna Feder-Kubis, Atanas G. Atanasov
Publikováno v:
Frontiers in Pharmacology, Vol 10 (2020)
Excessive alcohol consumption is the cause of several diseases and thus is of a major concern for society. Worldwide alcohol consumption has increased by many folds over the past decades. This urgently calls for intervention and relapse counteract me
Externí odkaz:
https://doaj.org/article/a60572f3f9f84e7a9033642e237b86d8
Autor:
Andy Wai Kan Yeung, Nikolay T. Tzvetkov, Aneliya A. Balacheva, Maya G. Georgieva, Ren-You Gan, Artur Jozwik, Bożena Pyzel, Jarosław O. Horbańczuk, Ettore Novellino, Alessandra Durazzo, Massimo Lucarini, Emanuela Camilli, Eliana B. Souto, Atanas G. Atanasov, Antonello Santini
Publikováno v:
Frontiers in Pharmacology, Vol 11 (2020)
The current study provides a comprehensive overview and analysis of the lignan literature. Data for the current study were extracted from the electronic Web of Science Core Collection database via the search string TOPIC = (“lignan*”) and process
Externí odkaz:
https://doaj.org/article/4e30ad299761463c997f66e64ab78bfe
Autor:
Ioana Mozos, Corina Flangea, Daliborca C. Vlad, Cristina Gug, Costin Mozos, Dana Stoian, Constantin T. Luca, Jarosław O. Horbańczuk, Olaf K. Horbańczuk, Atanas G. Atanasov
Publikováno v:
Biomolecules, Vol 11, Iss 6, p 811 (2021)
Cardiovascular disorders are leading mortality causes worldwide, often with a latent evolution. Vascular health depends on endothelial function, arterial stiffness, and the presence of atherosclerotic plaques. Preventive medicine deserves special att
Externí odkaz:
https://doaj.org/article/b6bf445e90a542bca15bf4e795f5cda9