Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Jaqueline Ruíz-Carrizales"'
Autor:
Maria Noemi Frías-Moreno, Rafael Ángel Parra-Quezada, Jaqueline Ruíz-Carrizales, Gustavo Adolfo González-Aguilar, David Sepulveda, Francisco Javier Molina-Corral, Juan Luis Jacobo-Cuellar, Guadalupe Isela Olivas
Publikováno v:
International Journal of Food Properties, Vol 24, Iss 1, Pp 603-614 (2021)
This study aimed to characterize the quality and bioactive compounds from five cultivars grown in Mexico´s northern region: Heritage, Summit, Harvest, and red and yellow Autumn. The physicochemical characteristics, DPPH anti-radical capacity, total
Externí odkaz:
https://doaj.org/article/bb61c2bc1a954caabd38388618538adf
Autor:
Juan Luis Jacobo-Cuellar, Maria Noemi Frías-Moreno, Rafael Ángel Parra-Quezada, Francisco Javier Molina-Corral, Jaqueline Ruíz-Carrizales, D.R. Sepulveda, Guadalupe I. Olivas, Gustavo A. González-Aguilar
Publikováno v:
International Journal of Food Properties, Vol 24, Iss 1, Pp 603-614 (2021)
This study aimed to characterize the quality and bioactive compounds from five cultivars grown in Mexico´s northern region: Heritage, Summit, Harvest, and red and yellow Autumn. The physicochemical characteristics, DPPH anti-radical capacity, total
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::31d6378723e67c751f6725db7eb0754d
https://doi.org/10.1080/10942912.2021.1908352
https://doi.org/10.1080/10942912.2021.1908352