Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Janitha Iddagoda"'
Autor:
Janitha Iddagoda, Peshala Gunasekara, Shiroma Handunnetti, Chandima Jeewandara, Chandima Karunatilake, Gathsaurie Neelika Malavige, Rajiva de Silva, Dhanushka Dasanayake
Publikováno v:
Clinical and Molecular Allergy, Vol 21, Iss 1, Pp 1-10 (2023)
Abstract Background It is clinically important to identify allergens in Artocarpus heterophyllus (jackfruit), Moringa oleifera (moringa), Trianthema portulacastrum (horse purslane) and Syzygium samarangense (rose apple). This study included 7 patient
Externí odkaz:
https://doaj.org/article/8a57ebecd47446179c0be2d71b809298
Autor:
Janitha Iddagoda, Peshala Gunasekara, Shiroma Handunnetti, Chandima Jeewandara, Chandima Karunatilake, Gathsaurie Neelika Malavige, Rajiva de Silva, Dhanushka Dasanayake
Publikováno v:
Clinical and Molecular Allergy, Vol 20, Iss 1, Pp 1-11 (2022)
Abstract Background Despite the low prevalence of IgE sensitivity to fresh or boiled coconut milk and coconut oil, those may contain allergens of which the clinical significance remains undetermined. This study aimed to identify and compare allergens
Externí odkaz:
https://doaj.org/article/ee19c747e6f5478bbd2d84ec1e38bb9a
Autor:
Rajiva de Silva, MD, Chandima Karunatilake, MBBS, Janitha Iddagoda, MSc, Dhanushka Dasanayake, MD
Publikováno v:
World Allergy Organization Journal, Vol 15, Iss 12, Pp 100723- (2022)
Background: The incidence of IgE mediated food allergy (FA) is increasing in the west. Cow's milk (CM), hen's egg, wheat, soy, peanut, tree nut, fish, and shellfish are responsible for 90% of food allergy in the west; however, local dietary habits ma
Externí odkaz:
https://doaj.org/article/9a3cdcb63d844ceea04fc5e2bb75823a