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of 3
pro vyhledávání: '"Janice L. MacIsaac"'
Autor:
Dervan D.L.S. Bryan, Janice L. MacIsaac, Nancy L. McLean, Bruce M. Rathgeber, Derek M. Anderson
Publikováno v:
Journal of Applied Poultry Research, Vol 28, Iss 4, Pp 1156-1167 (2019)
SUMMARY: This experiment determined the effects of yellow expeller-pressed canola meal (Y-EPCM) residual oil (10 vs. 14%), meal heat treatment (+H: at 115°C for 25 min vs. –H: no heat treatment), and dietary enzyme (no enzyme, lipase, protease, ca
Externí odkaz:
https://doaj.org/article/db130fb757d946c9a2c5f5e54fda20b3
Publikováno v:
Canadian Journal of Animal Science. 100:77-84
Seal by-products (grey seal with the bone in, grey seal with the bone removed, and harp seal) were subjected to five different processing methods: high (100 °C) and low (45 °C) temperature oven-drying, freeze-drying (FD), silage by acid or natural
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d462eb58b623480fb7308c340cc0302
https://doi.org/10.1139/cjas-2019-0055
https://doi.org/10.1139/cjas-2019-0055
Publikováno v:
Canadian Journal of Animal Science. 99:820-832
Canola and juncea meals (CM and JM) have been thoroughly evaluated in diets of white- but not brown-shell egg laying hens (BSLH). This study compared the effects of dietary CM, JM, or soybean meal (SBM) on production performance and egg quality of BS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::44de6a6a763437fd2a8b181f9aee492a
https://doi.org/10.1139/cjas-2018-0193
https://doi.org/10.1139/cjas-2018-0193