Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Janet Cade"'
Autor:
Jessica L. Blankenship, Jessica M. White, Alissa Pries, Jane Badham, Arvind Betigeri, Janet Cade, Jennifer Cashin, Lucy Cosenza, Elizabeth Drummond, Anzélle Mulder, Nadine Nasser, Tuan Nguyen, Anusara Singhkumarwong, Lara Sweet, Diane Threpleton, Duong Vu, Elizabeth Zehner, Roland Kupka
Publikováno v:
Maternal and Child Nutrition, Vol 19, Iss S2, Pp n/a-n/a (2023)
Abstract Although commercially produced complementary foods (CPCFs) are increasingly sold throughout Southeast Asia, concerns have been raised about CPCFs nutritional quality, labelling practices and the strength and scope of national CPCF regulation
Externí odkaz:
https://doaj.org/article/a883844bf09d4bf29bf15cbf105cb222
Autor:
Martin Kohlmeier, Rajna Golubic, Janet Cade, Sumantra Ray, Luke Buckner, Dominic Crocombe, Sucheta Mitra, Christine Delon, Sohana Shafique, Debashis Chakraborty, Pauline Douglas, Marietta Sayegh, Emmanuel Baah, Santosh Gaihre, Marjorie Lima do Vale, Ruth Price, Sarah Armes, Kannan Raman, Claudia Tramontt, Veronica Flores Bello, Harmanpreet Kaur, Inbar Linenberg, BrianOg Murphy, Margarita Teran-Garcia, Mei Yen Chen, Pallavi Bhardar, Asim Kumar Manna, Aline de Piano Ganen, Julia de Caro Costa, Jenneffer Tibaes
Publikováno v:
BMJ Nutrition, Prevention & Health, Vol 6, Iss Suppl 1 (2023)
Externí odkaz:
https://doaj.org/article/4c0e92f9e9dc48b1b3f383de1313ff52
Autor:
Rogelia Pizango-Inuma, Manuel Pizango-Tangoa, Jorge Velez-Quevedo, Junior Chanchari-Huiñapi, Teresita Antazu, Nerita Inuma-Tangoa, Juan Pablo Aparco, Marianella Miranda-Cuadros, Manuela Verastegui, Pedro Aro-Guardia, Tiana Bressan, Valeria Morales-Ancajima, J. Jaime Miranda, Janet Cade, Carol Zavaleta-Cortijo, Darren C. Greenwood, James Ford, Rosa Silvera-Ccallo, Cesar Carcamo, Guillermo Lancha-Rucoba, Connie Fernandez-Neyra
Publikováno v:
Wellcome Open Research, Vol 7 (2023)
Background: Undernutrition is projected to be a major consequence of climate change. Biodiversity could enhance climate change resilience by improving nutritional outcomes and providing healthy food resources during and/or after climate-related event
Externí odkaz:
https://doaj.org/article/5f4cac279f5b4c2fa7417b45a57f4f86
Autor:
Jenni Murray, Nyantara Wickramasekera, Marjolein Elings, Rachel Bragg, Cathy Brennan, Zoe Richardson, Judy Wright, Marina G. Llorente, Janet Cade, Darren Shickle, Sandy Tubeuf, Helen Elsey
Publikováno v:
Campbell Systematic Reviews, Vol 15, Iss 4, Pp n/a-n/a (2019)
Abstract Care farming (also called social farming) is the therapeutic use of agricultural and farming practices. Service users and communities supported through care farming include people with learning disabilities, mental and physical health proble
Externí odkaz:
https://doaj.org/article/89f7540400184701939b3eafc5645e97
Autor:
Sangeetha Shyam, Darren Greenwood, Chun-Wai Mai, Seok Shin Tan, Barakatun Nisak Mohd Yusof, Foong Ming Moy, Janet Cade
Publikováno v:
Cancers, Vol 13, Iss 5, p 1036 (2021)
(1) Background: We studied the association of both conventional (BMI, waist and hip circumference and waist–hip ratio) and novel (UK clothing sizes) obesity indices with pancreatic cancer risk in the UK women’s cohort study (UKWCS). (2) Methods:
Externí odkaz:
https://doaj.org/article/bc8383018e5b433995cf94e4c1315c66
Publikováno v:
Nutrients, Vol 12, Iss 5, p 1528 (2020)
Cognitive impairment, Alzheimer’s disease, and other forms of dementia are increasing in prevalence worldwide, while global dietary patterns are transitioning to a ‘western type’ with increasing meat consumption. Studies which have explored the
Externí odkaz:
https://doaj.org/article/e7eab1e6f141494a9386accfed1b8483
Autor:
Helen Elsey, Rachel Bragg, Marjolein Elings, Cathy Brennan, Tracey Farragher, Sandy Tubeuf, Rochelle Gold, Darren Shickle, Nyantara Wickramasekera, Zoe Richardson, Janet Cade, Jenni Murray
Publikováno v:
Public Health Research, Vol 6, Iss 3 (2018)
Background: Care farms (CFs), in which all or part of the farm is used for therapeutic purposes, show potential for improving well-being for disadvantaged groups. We assessed the feasibility of determining the cost-effectiveness of CFs in improving q
Externí odkaz:
https://doaj.org/article/ea208373b2e045c696e20dba14af72bc
Autor:
Helen Elsey, Rachel Bragg, Cathy Brennan, Marjolein Elings, Jenny Murray, Zoe Richardson, Nyantara Wickramasekera, Anthea Hucklesbury, Janet Cade
Publikováno v:
Campbell Systematic Reviews, Vol 10, Iss 1, Pp 1-61 (2014)
Externí odkaz:
https://doaj.org/article/f054808c2fbb40c6a80842c38c20ac60
Publikováno v:
Nutrients, Vol 11, Iss 6, p 1382 (2019)
A substantial burden of disease and mortality globally is attributable to both sleep disruption and low intakes of fruit and vegetable (FV) and there is increasing mechanistic and epidemiological evidence to support a reciprocal relationship between
Externí odkaz:
https://doaj.org/article/55ce3ee1d50c40e781c159b8a7f0689b
Publikováno v:
Nutrients, Vol 10, Iss 11, p 1803 (2018)
This study aims to investigate the prospective associations between fruit and vegetable (FV) intakes and their polyphenol content with subsequent sleep duration in UK women. In this study, 13,958 women with ~4 years of follow-up in the UK Women’s C
Externí odkaz:
https://doaj.org/article/dc49f31264f0424ba17961f193666502