Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Jane Misihairabgwi"'
Autor:
Johanna Namene, Christian J. Hunter, Shirley Hodgson, Humphrey Hodgson, Jane Misihairabgwi, Shan Huang, Joel Conkle
Publikováno v:
Maternal and Child Nutrition, Vol 20, Iss 4, Pp n/a-n/a (2024)
Abstract Poor measurement quality has set back the utility of anthropometry in defining childhood malnutrition, prompting calls for alternative measurement techniques. This study aimed to assess the reliability of anthropometric measurements using a
Externí odkaz:
https://doaj.org/article/30cbab7e362e45b7a18143f309d87302
Autor:
Maria Angula, Anthony Ishola, Muvari Tjiurutue, Nozizwe Chigonga, Michael Sulyok, Rudolf Krska, Chibundu N. Ezekiel, Jane Misihairabgwi
Publikováno v:
BMC Nutrition, Vol 10, Iss 1, Pp 1-15 (2024)
Abstract Background Many developing countries, Namibia included, have a high prevalence of malnutrition among children, especially in rural subsistence farming areas where inadequate food supply is common. Poor diets in children under 5 years may res
Externí odkaz:
https://doaj.org/article/2b9ce388e5494c498190c087136c678e
Publikováno v:
Scientific African, Vol 19, Iss , Pp e01458- (2023)
Despite the large pharmaceutical potentials of natural products from marine algae as antibiotics, there is a scarcity of scientific research on their safety and efficacy.This study evaluated the in vivo acute toxicity and therapeutic efficacy of the
Externí odkaz:
https://doaj.org/article/075dbd8750ac4d9abd590f43b75a414e
Publikováno v:
Journal of Ethnic Foods, Vol 4, Iss 3, Pp 145-153 (2017)
Background: Although traditional fermented foods and beverages play an important role in contributing to the livelihoods of Namibians through enhanced food security and income generation, there is a scarcity of information regarding their traditional
Externí odkaz:
https://doaj.org/article/4605b14c401949f3bb64663b5849c706
Publikováno v:
African Journal of Pure and Applied Chemistry. 6
The scope of this study was to produce activated carbon from local agroforestry wastes (marula fruit stones, jackalberry seeds, eembe seeds, efukwa shells and eembu seeds) and assess the efficiency of the produced carbons in removing dyes and metal i