Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Jan Másílko"'
Publikováno v:
PeerJ, Vol 6, p e5729 (2018)
Proximate and fatty acid (FA) composition of seven freshwater fish species from the Czech Republic were examined. Moreover, the index of atherogenicity (IA) and the index of thrombogenicity (IT) were calculated from the obtained data. These two indic
Externí odkaz:
https://doaj.org/article/9087aa34cd8d4d03a386425f1c322075
Autor:
Tomas Randak, Pavel Kozák, Viktoriia Burkina, Jan Turek, Christoph Steinbach, Daniel Cerveny, Jan Másílko, S. Khalilitilami, Jan Mráz, Jitka Kolarova, Sabine Sampels, Vladimir Zlabek
Publikováno v:
Acta Ichthyologica et Piscatoria. 50:171-181
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c533aedfa748b588ace004092760cf8
https://doi.org/10.3750/aiep/02785
https://doi.org/10.3750/aiep/02785
Autor:
Vlastimil Stejskal, Katsiaryna Lundova, Roman Lunda, Jan Matoušek, Zuzana Linhartová, Jan Másílko, Petr Dvořák, Jan Mráz
Publikováno v:
Aquaculture Research. 49:3817-3829
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f30c4fa83b99a1f5456917e3c41143dd
https://doi.org/10.1111/are.13848
https://doi.org/10.1111/are.13848
Publikováno v:
Aquaculture International. 26:695-711
We aimed to investigate proximate and fatty acid composition of important freshwater fish species in the Czech Republic. Sampled fish include seven species from intensive farming: African catfish, rainbow trout, Wels catfish, Nile tilapia, brook trou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::72401914060d9b976e2f52bfd00890bf
https://doi.org/10.1007/s10499-018-0243-5
https://doi.org/10.1007/s10499-018-0243-5
Publikováno v:
Acta Ichthyologica et Piscatoria 49(2): 171-176
The objective of this study was to observe and document behavioural factors of parasitism of an invasive neozootic fish species—the topmouth gudgeon, Pseudorasbora parva (Temminck et Schlegel, 1846)—on different cohorts of 1-year-old and 2-year-o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe609383df069316df7b7c29b8237ec9
https://doi.org/10.3750/AIEP/02504
https://doi.org/10.3750/AIEP/02504
Autor:
Jan Másílko, Pavel Hartman, Jan Mráz, Zdenĕk Adámek, Ján Regenda, Pavel Vejsada, David Hlaváč, Maria Anton-Pardo
Publikováno v:
Aquaculture Environment Interactions, Vol 8, Pp 647-657 (2016)
Appropriate supplementary feeding is of increasing importance in common carp Cyprinus carpio pond aquaculture, not only with respect to production issues but also as a sustainable tool for maintaining environmental quality. We studied the effect of d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2733f827d645f709678feebe7e8aaa6
https://doi.org/10.3354/aei00206
https://doi.org/10.3354/aei00206
Publikováno v:
Aquaculture International. 24:1669-1679
The objective of this study on common carp (Cyprinus carpio) was to obtain and predict the first cross-validated data of the fat content on market size carps using a non-invasive or non-destructive method in situ. The carps (1680 ± 388 g; n = 136) u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d903f600b3f4bf3058000eb6d2ca6c94
https://doi.org/10.1007/s10499-016-0058-1
https://doi.org/10.1007/s10499-016-0058-1
Autor:
David Hlaváč, Marek Baxa, Libor Pechar, Pavel Hartman, Jan Másílko, Lucie Všetičková, Olga Valentová, Pavel Vejsada, Maria Anton-Pardo, Ján Regenda, Bořek Drozd, Zdeněk Adámek
Publikováno v:
Aquaculture International. 24:1681-1697
To test the influence of supplementary feeding with thermally treated cereals on nutrient budget and environmental and biotic variables, three different treatments were applied in four experimental ponds: two with thermally treated cereals, one with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91d42233e4d4b127c24ec367b0602c1a
https://doi.org/10.1007/s10499-016-0059-0
https://doi.org/10.1007/s10499-016-0059-0
Publikováno v:
Aquaculture International. 24:1555-1568
Microbiological quality, sensory attributes and consumer preferences of common carp (Cyprinus carpio L.) fillets descaled by four different methods under two storage conditions (air packed and vacuum packaged) and refrigerated storage conditions were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42fb8c4a4000c74c0bfb24f9ef82ff5d
https://doi.org/10.1007/s10499-016-0040-y
https://doi.org/10.1007/s10499-016-0040-y
Publikováno v:
Journal of environmental management. 245
The present research attempted to address a key industry-level question amidst Recirculating Aquaculture System (RAS) waste throughput and aquaponics limitations controversies. Nutrient throughput of three operational RAS farms with progressive size
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::743a3b4b35bc18208064b48eccd0f7ce
https://pubmed.ncbi.nlm.nih.gov/31158677
https://pubmed.ncbi.nlm.nih.gov/31158677