Zobrazeno 1 - 10
of 76
pro vyhledávání: '"Jan Káš"'
Autor:
Jan Káš
Publikováno v:
Chemické listy. 116:589-591
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e35f4565793edc27b6cf1a3f77fc1bd6
https://doi.org/10.54779/chl20220589
https://doi.org/10.54779/chl20220589
Autor:
Jan, Káš, Yusuf, Chisti
Publikováno v:
Biotechnology Advances. 58:107945
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::59ed9e783c3c49a7e33c24054e4040ca
https://doi.org/10.1016/j.biotechadv.2022.107945
https://doi.org/10.1016/j.biotechadv.2022.107945
Publikováno v:
Czech Journal of Food Sciences, Vol 23, Iss 3, Pp 111-115 (2005)
The solutions of cellulolytic enzymes designated as standards for the cellulase activity assay were exposed in sealed glass ampoules (containing at least 100 Cx-units per ml in 30% w/w glycerol) to gamma radiation within the dose interval of 0-18 kGy
Externí odkaz:
https://doaj.org/article/60547dc25681452fa5e989f7d58f75ae
Publikováno v:
Journal of Food Lipids. 7:237-245
Rapeseeds were treated with different doses of γ-irradiation and microwave heating of oil extraction. Improvement of the oil extractivity was achieved after microwave treatment while the quality parameters of crude oil were not significantly changed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48cba19c164884b9d4dab4e7eb25638c
https://doi.org/10.1111/j.1745-4522.2000.tb00175.x
https://doi.org/10.1111/j.1745-4522.2000.tb00175.x
Autor:
Jan Káš, Yusuf Chisti
Publikováno v:
Biotechnology advances. 33(6 Pt 2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a86f0f0f006d7b88fe96994f6c598f90
https://pubmed.ncbi.nlm.nih.gov/26099920
https://pubmed.ncbi.nlm.nih.gov/26099920
Publikováno v:
Forensic Science International. 156:245-249
The new method exploits the characteristic of staphylococcal protease V8, which specifically splits peptide bonds where l-glutamic or l-aspartic acid participate. Those peptide bonds where d-aspartic acid is present remain unsplit because of the ster
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d33d0e905282be7874993e405365ab4
https://doi.org/10.1016/j.forsciint.2005.10.015
https://doi.org/10.1016/j.forsciint.2005.10.015
Publikováno v:
Czech Journal of Food Sciences. 23:111-115
PLACEK V., VACEK K., K AS J., DEMNEROVA K., Z IDKOVA J., SAJDOK J. (2005): Application of ionising radiation for the stabilisation of Trichoderma viride cellulases. Czech J. Food Sci., 23: 111–115. The solutions of cellulolytic enzymes designated a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af0e3cce55796a03086148c4151d5e9a
https://doi.org/10.17221/3379-cjfs
https://doi.org/10.17221/3379-cjfs
Publikováno v:
Plant Physiology and Biochemistry. 37:531-537
Phospholipase D (PLD, phosphatidylcholine:phosphatidohydrolase, EC 3.1.4.4) has been isolated from matured dry winter rape seed ( Brassica napus L.), variety Lirajet). Final purification of the soluble enzyme was achieved by two-step ammonium sulphat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7af41f2ab0a87cd58da8fee19976c9b6
https://doi.org/10.1016/s0981-9428(00)80104-7
https://doi.org/10.1016/s0981-9428(00)80104-7
Publikováno v:
Analytica Chimica Acta. 319:103-110
Glucose oxidase was covalently attached on a nylon net and the decrease of absorption of its prosthetic group (FAD) related to its reduction by glucose was determined. The analytical range from 2 to 10 mM (0.036–0.18% w/v) of glucose was achieved;
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::57ae04100dbf1c8af83451c3930c1898
https://doi.org/10.1016/0003-2670(95)00471-8
https://doi.org/10.1016/0003-2670(95)00471-8
Publikováno v:
New Biotechnology. 33:S87
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e5d2738eb6c137c9cf423d4178d7a1d7
https://doi.org/10.1016/j.nbt.2016.06.1021
https://doi.org/10.1016/j.nbt.2016.06.1021