Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Jamil Kazmi"'
Autor:
Jamil Kazmi, Jamal Kazmi, Syed Raza Ali Raza, Babar Nazir, Raja Azhar Saeed Khan, Mohd Ambri Mohamed, Mohsin Rafique
Publikováno v:
Magnetochemistry, Vol 9, Iss 8, p 193 (2023)
In this study, we grew pristine and Ni-doped vertically aligned zinc oxide nanowires (NWs) on a glass substrate. Both the doped and pristine NWs displayed dominant 002 peaks, confirming their vertical alignment. The Ni-doped NWs exhibited a leftward
Externí odkaz:
https://doaj.org/article/725275c2305b4c1da1b30676e590dbdc
Publikováno v:
RADS Journal of Biological Research & Applied Science, Vol 6, Iss 1 (2015)
Fermented foods are now widely using by the people as they are very easy to make and longer shelf life. Many fermented products are very common and available in the market nowadays; one of them is pickle which is well known in the whole world especia
Externí odkaz:
https://doaj.org/article/f226690aa62841a09fef79287bb0b831
Autor:
Raja Azhar Saeed Khan, Jamal Kazmi, Bushra Ansari, Syed Raza Ali Raza, Nadia Tabbasum, Mohd Ambri Mohamed, Jamil Kazmi, Zamir-ul Hassan, Muhammad Naeem Ahmed, Asif Majeed, Syed Manzoor Hussain Bukhari
Publikováno v:
Materials Chemistry and Physics. 281:125919
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73277c0e7cf98967201aeffbc9e07eef
https://doi.org/10.1016/j.matchemphys.2022.125919
https://doi.org/10.1016/j.matchemphys.2022.125919
Publikováno v:
Journal of Basic & Applied Sciences. 13:399-403
The study is the elementary step to determine the causes of spoilage of fermented products and factors that could be remove to acquire the hygienic fermented products. Pickle is one of the mostly used fermented products especially as a side dish in E
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00925ac45ab86cbdc4df1b40e12eead8
https://doi.org/10.6000/1927-5129.2017.13.65
https://doi.org/10.6000/1927-5129.2017.13.65
Publikováno v:
Journal of Basic & Applied Sciences. 10:271-286
This study reveals the water quality of Hab River which is the primary source of water supply for Hab City of Baluchistan Province, Pakistan and is also one of the major sources providing water to the mega city of Karachi. The quality of Hab River wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::09deb1ca8e92ecb4f3612835f435d81a
https://doi.org/10.6000/1927-5129.2014.10.36
https://doi.org/10.6000/1927-5129.2014.10.36
Publikováno v:
International Journal of Health Geographics
International Journal of Health Geographics, Vol 5, Iss 1, p 21 (2006)
International Journal of Health Geographics, Vol 5, Iss 1, p 21 (2006)
Background West Nile virus (WNv) has recently emerged as a health threat to the North American population. After the initial disease outbreak in New York City in 1999, WNv has spread widely and quickly across North America to every contiguous America
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a297af4361ce4937715ec41fb2b5afac
https://pubmed.ncbi.nlm.nih.gov/16704737
https://pubmed.ncbi.nlm.nih.gov/16704737