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pro vyhledávání: '"Jamie Saint"'
Publikováno v:
Molecules, Vol 27, Iss 22, p 8096 (2022)
Where vineyard exposure to bushfire smoke cannot be avoided or prevented, grape and wine producers need strategies to transform smoke-affected juice and wine into saleable product. This study evaluated the potential for spinning cone column (SCC) dis
Externí odkaz:
https://doaj.org/article/7c84ac336f0e4feb9a2f8bb948dcea19