Zobrazeno 1 - 10
of 16
pro vyhledávání: '"James Normington"'
Autor:
Lisa M. Sanders, Yong Zhu, Neha Jain, James Normington, Norton Holschuh, Megan Nechanicky, Michelle Tucker, Bibiana Garcia-Bailo
Publikováno v:
Frontiers in Nutrition, Vol 10 (2024)
BackgroundResults from observational studies suggest ready-to-eat cereal (RTEC) consumption is associated with higher diet quality. In the United States, studies have shown that RTEC is an important contributor to nutrient intakes across income level
Externí odkaz:
https://doaj.org/article/77dae7a1324e4b48b26b0b537a2cc815
Publikováno v:
Frontiers in Nutrition, Vol 9 (2023)
BackgroundResults from observational studies have reported ready-to-eat cereal (RTEC) consumers have higher dietary quality and nutrient intake compared to consumers of non-RTEC breakfasts or those who do not eat breakfast. Yet, there have been few i
Externí odkaz:
https://doaj.org/article/5fa7238042d64e66a572af9e254386aa
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundReady-to-eat (RTE) cereal has been associated with higher diet quality but it is not known if this association differs by income.ObjectiveTo investigate the association of RTE cereal with dietary outcomes in a US population stratified by in
Externí odkaz:
https://doaj.org/article/191ddbc01d974f2ab729e1cb30f97da7
Publikováno v:
Statistics and Public Policy, Vol 6, Iss 1, Pp 55-66 (2019)
Although national measures of the quality of diabetes care delivery demonstrate improvement, progress has been slow. In 2008, the Minnesota legislature endorsed the patient-centered medical home (PCMH) as the preferred model for primary care redesign
Externí odkaz:
https://doaj.org/article/35027eb654314fbbacec1394f827d46b
Publikováno v:
Diabetes Care.
OBJECTIVE Identify the improvement in diabetes performance measures and population-based clinical outcomes resulting from changes in care management processes (CMP) in primary care practices over 3 years. RESEARCH DESIGN AND METHODS This repeated cro
Autor:
Denis Baranenko, Valerie Benoit, Diana Bogueva, Jessica Campbell, Jessica Lynn Campbell, Julia E. Carins, A.V.P.S. Chakravarthi, Shantanu Das, Gillian Fish, Dilip Ghosh, Joyeta Ghosh, Sumita Ghosh, Ross Gordon, Alina-Ioana Gostin, Chin Jing Huey, Viktoria Ilina, Rajesh Kanthe, Nikhil Kelkar, Katie Koecher, Despina Lord, Sally Mackay, Dam Sao Mai, Muhammed Majeed, Shaheen Mansori, Sandesh J. Marathe, Dora Marinova, Sanjaya Mariwala, Balkumar Marthi, Patrick McNamara, Leila Mehdizadehtapeh, Roman Melchakov, Ravi Menon, Rajendra Mohite, Lakshmi Mundkur, Mariam Muradova, Liudmila Nadtochii, Kalyanam Nagabhushanam, James Normington, Ambi M.G. Parameswaran, Pooja Passi, Anastasia Pavlova, Priji Prakasan, Alena Proskura, Rajshri Roy, Sharyn R. Rundle-Thiele, Nirali N. Shah, Vilas Ramrao Shirhatti, Rekha S. Singhal, R. Smarta, Ruby Sound, Ismail Hakki Tekiner, Yong Zhu
Publikováno v:
Nutrition Science, Marketing Nutrition, Health Claims, and Public Policy ISBN: 9780323856157
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9af814674cec799febe687f57fc242fe
https://doi.org/10.1016/b978-0-323-85615-7.00033-1
https://doi.org/10.1016/b978-0-323-85615-7.00033-1
Publikováno v:
Nutrition Science, Marketing Nutrition, Health Claims, and Public Policy ISBN: 9780323856157
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cdd6b10c2620167eae685e433ac1102e
https://doi.org/10.1016/b978-0-323-85615-7.00017-3
https://doi.org/10.1016/b978-0-323-85615-7.00017-3
Publikováno v:
Circulation. 143
Ready-to-eat (RTE) cereal has been associated with higher diet quality and dairy intake (it is often consumed with milk) in children and is an affordable source of under-consumed nutrients and whole grains. Because of its affordability and accessibil
Publikováno v:
Current Developments in Nutrition. 6:971
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 121:A86