Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Jamaludin, Siti Noratifah"'
Publikováno v:
MATEC Web of Conferences, Vol 103, p 05002 (2017)
Food waste management is a major problem for most food premises in Malaysia. This study was conducted at one of the Small Medium Industries (SMIs) called Makanan Ringan Mas Industry that is located in Parit Kuari Darat, Parit Raja, Johor. This premis
Externí odkaz:
https://doaj.org/article/666b51b918bd482c9e0904f5d8e58789
Publikováno v:
MATEC Web of Conferences, Vol 103, p 05014 (2017)
In this study, food waste composting with rice husk and coconut fibre as compost medium were carried out. Two types of different fermentation liquids were prepared which were fermented liquid (banana peel) and fermented liquid from fermented soybeans
Externí odkaz:
https://doaj.org/article/2775be0279fc493c8e8aaa1f8fb15c73
Publikováno v:
MATEC Web of Conferences, Vol 103, p 05015 (2017)
Food waste represents almost 60% from the total municipal solid waste disposed in the landfill. Alternative disposal method for food waste could be conducted by using composting method. In this study, investigationon food waste composting by using ag
Externí odkaz:
https://doaj.org/article/ff17288f7b914c959161ac04377192e5
Publikováno v:
MATEC Web of Conferences, Vol 47, p 05016 (2016)
Composting is a biological treatment method that provides a potential sustainable way to convert food waste into organic compost. In composting, the feedstock material is an important item to ensure the success of the composting process. This paper r
Externí odkaz:
https://doaj.org/article/57a651a33fd24ff6add721ed1ca480f7
Publikováno v:
MATEC Web of Conferences, Vol 47, p 05025 (2016)
This paper reviewed studies on the composting process of organic waste. Organic wastes are wastes that easily biodegradable. These wastes are produced from many sources such as agricultural waste, market waste, kitchen waste, urban solid food wastes
Externí odkaz:
https://doaj.org/article/b9735b26ad0f42c7a1e26da14431c29a