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A new viticultural zoning for the allignment and reorganization of Montenegro quality wine sector during Eu accession process

Autor: La Notte P., Jaksic D., Perovic V., Vukovic A., Vujadinovic M., Beader M., Bonello F., Giannini P., Pavicevic S., Krstic M., Rajkovic R., Soskic S., Ivanisevic D., Sequino S., Grillo Spina F., Tonelli S., Cagnazzo A., Maras V.

Publikováno v: XII International Terroir Congress, Zaragoza (Spain), 18-22/06/2018
info:cnr-pdr/source/autori:La Notte P., Jaksic D., Perovic V., Vukovic A., Vujadinovic M., Beader M., Bonello F., Giannini P., Pavicevic S., Krstic M., Rajkovic R., Soskic S., Ivanisevic D., Sequino S., Grillo Spina F., Tonelli S., Cagnazzo A., Maras V./congresso_nome:XII International Terroir Congress/congresso_luogo:Zaragoza (Spain)/congresso_data:18-22%2F06%2F2018/anno:2018/pagina_da:/pagina_a:/intervallo_pagine

Montenegro, as candidate Country for the accession in the European Union, in the framework of the procedure for alignment and together with the harmonization of national legislation with CMO Wine, decided to conduct a new viticultural zoning study at

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::5bf961633ab355d33d16cbf50ee84525
https://publications.cnr.it/doc/410977

Montenegrin Vranac vine variety in the most eastern point of the Vranac cultivation area- Knjazevac wine-growing region (Serbia)

Autor: Jaksic D., La Notte P., Giannini P.B., Perovic V., Cagnazzo A.

Publikováno v: First International Conference on Vranac and other Montenegrin autochthonous grapevine varieties, pp. 67–68, Podgorica (Montenegro), 20-22/11/2017
info:cnr-pdr/source/autori:Jaksic D., La Notte P., Giannini P.B., Perovic V., Cagnazzo A./congresso_nome:First International Conference on Vranac and other Montenegrin autochthonous grapevine varieties/congresso_luogo:Podgorica (Montenegro)/congresso_data:20-22%2F11%2F2017/anno:2017/pagina_da:67/pagina_a:68/intervallo_pagine:67–68

For Montenegrin vine variety Vranac there is the opinion that high quality wines of this variety can be produced mostly in Mediterranea n climates and there is no possibility of over-spreading of this variety out of warmer areas. The most eastern poi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::e862b156779363b6ae03caa4da0404a0
https://publications.cnr.it/doc/411008

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